A sieve is a kitchen tool.
It is for say if i had pasta than i would put the cooked pasta in it and the waterwould drain out because the sieve has little holes in the bottom
Sieve plates are cross walls separating the cells in the phloem and have lots of minute pores. These cross-walls look like a sieve and so are called sieve plates. The holes in the sieve plates allows rapid flow of manufactured food substances through the sieve tubes.
No, rock salt, being larger in size than the holes in the sieve, will not go through the sieve. The sieve will only allow smaller particles or substances to pass through, while retaining larger ones.
sieve tube.
A fine sieve.
A sieve is something that separates insoluble substances from a solution. In the kitchen, a sieve is meshed wire, with tiny holes in it to allow the water to pass through, but doesn't allow insoluble substances.To sieve (verb) means to sift or separate things.
What is the difference between a wet sieve and a dry sieve
Forrest Sieve
You can sift flour using a sieve.
To separate with a sieve, as the fine part of a substance from the coarse; as, to sift meal or flour; to sift powder; to sift sand or lime., To separate or part as if with a sieve., To examine critically or minutely; to scrutinize.
An iron plate or pan used for cooking cakes., A sieve with a wire bottom, used by miners.
A sieve is a very fine screen used to filter, or sieve, solids out of liquids.
the importance of sieve analysis
wet sieve analysis is wetdry sieve analysis is dry
what is bigger a 3 sieve or 4 sieve green bean
The word sieve is a noun as well as a verb (sieve, sieves, sieving, sieved); example uses: Noun: The sieve to strain the spaghetti is in that cupboard. Verb: I don't sieve the mashed potatoes, I like them a bit lumpy.
the use of a sieve is to get rid of lumps =D
Nectar in a Sieve was created in 1954.