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What is the recipe for pork chop?

Updated: 8/19/2019
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12y ago

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There are a million porkchop recipes, since a porkchop is just a slice of meat. The simplest possible thing to do is to fry it on medium heat with salt and pepper. You could broil it or barbeque it or even bake it too if you want. Unlike a beefsteak, you do not want to cook it over too high a heat--pork should be cooked thoroughly and too high a heat would burn the outside. Sometimes cooks will briefly cook the chop at a high heat to seal in the juices, then continue at a lower heat.

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