It depends on what your definition of a chemical is. It is a molecule, and you can react it with other chemicals to form different products, so I would say it is a chemical. You can also synthesize proteins in labs, so that also would point to it being a chemical.
Proteins are biopolymers with a wide range of molecular weights, structural complexity, and functional properties. Natural proteins are a high molecular weight polypeptide of L-amino acids that is sinthesized by living cells.
Proteins are organic molecules which are made up of amino acids. They are rich in carbon, hydrogen and oxygen and minimally sulfur. Proteins has a major role in body building and acting as catalyst that regulate the cellular pathways.
yes hormonal proteins such as insulin or glucagon are chemical messengers. They bind to the cell receptor and activate the downstream pathway to trigger gene expression. In the case of Insulin it actually lowers the blood sugar when it boomed up.
It would be more accurate to say that proteins are a class of chemicals.
Proteins are chemicals. Your question makes no sense.
Not all the proteins posses catalytic role. Only enzymes are able to speed by the biochemical catalysis. Proteasees, lipases, APOBEC3G, Phosphatases, are some enzymes.
ammino acids
Yes, beans do have chemicals which are Carbohydrates,Proteins,Fats and Enzymes
all kinds of chemicals
Sodium Chlorine and Potassium Chloride are two chemicals found in water softeners.
Chemical reactions can be produce waste, byproducts, toxic gaz, that can do harm if not well contained.
Hydrchloric Acid
A double helix, a twisted ladder of diffrent proteins and chemicals.
hydrophyllic
YES cells do contain receptor proteins for a various chemicals.
These chemicals are proteins, lipids, carbohydrates.
A disorder caused by the body's exaggerated response to foreign chemicals and proteins is a?
Proteins are useful chemicals that you obtain from food.
Proteins
Examples: proteins, fats, carbohydrates.
Examples: proteins, fats, carbohydrates.
The chemicals that make up proteins depends on how one defines chemicals. Amino acids units combine to form the protein chain, but the "Chemicals" that make up proteins are really atoms, typically C, N, O, H, S, and P.
Integral proteins
Fats salts and proteins.