Name coined for the active ingredients of ginseng and other herbs that are reputed to be anti-stress compounds.
| Food and Nutrition: adaptogens |
Name coined for the active ingredients of ginseng and other herbs that are reputed to be anti-stress compounds.
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| Food and Fitness: adaptogen |
An ergogenic aid (performance-enhancing substance) derived from natural plants. Adaptogens include chemicals from the Siberian ginseng (Eleutherococcus senticosus). It is claimed that Siberian ginseng heightens resistance to physical, chemical, and psychological stress, enhances stamina, increases resistance to infection, accelerates recovery, and that it is not harmful, even in high doses. Although there are several reports of the effects of Siberian ginseng in Eastern European scientific journals, many Western scientists are sceptical about its beneficial effects and are waiting to see the results of rigorous double-blind, cross-over experiments before they make up their minds.
| Sports Science and Medicine: adaptogen |
An ergogenic aid derived from Siberian ginseng (Eleutherococcus senticosus), which, it is claimed, heightens resistance to stress, enhances stamina, and accelerates recovery from heavy training.
| Wikipedia: Adaptogen |
The term adaptogen is used by herbalists to refer to a natural herb product that is proposed to increase the body's resistance to stress, trauma, anxiety and fatigue. In the past, they have been called rejuvenating herbs, qi tonics, rasayanas, or restoratives. All adaptogens contain antioxidants, but antioxidants are not necessarily adaptogens and that is not proposed to be their primary mode of action.[1]
The concept of adaptogens dates back thousands of years to ancient India and China, but modern study did not begin until the late 1940s. In 1947, Nikolai Lazarev defined an adaptogen as an agent that allows the body to counter adverse physical, chemical, or biological stressors by raising nonspecific resistance toward such stress, thus allowing the organism to "adapt" to the stressful circumstances.[1]
In 1968, Israel I. Brekhman , PhD, and I. V. Dardymov formally gave adaptogens a functional definition, as follows:
Under this definition, adaptogens would be nontoxic in normal doses, produce a general defensive response against stress, and have a normalizing influence on the body.[1]
It is claimed that adaptogenic herbs are distinct from other substances in their ability to balance endocrine hormones and the immune system, and they help the body to maintain optimal homeostasis.[1] Adaptogens are proposed to have a normalizing effect on the body and to be capable of either toning down the activity of hyperfunctioning systems or strengthening the activity of hypofunctioning systems. However, they are also proposed to be functional at the level of allostasis, which is a more dynamic reaction to long term stress, lacking the fixed reference points of homeostasis.[2]
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Most herbal adaptogens that have been identified have long been used in either Ayurveda or Traditional Chinese Medicine.
Some of the more commonly used herbs described as adaptogens include:[1][3][4]
| Scientific name |
Common name |
Research papers on PubMed through 2007[5] |
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pilosula |
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senticosus |
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glabra |
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pentaphyllum |
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![]() meyenii |
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sanctum |
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chinensis |
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cordifolia |
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somnifera |
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sinensis |
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subrufescens |
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lucidum |
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obliquus |
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citrifolia |
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Possible adaptogens with less scientific research include:
| Scientific name |
Common name |
Research papers on PubMed through 2007 |
|---|---|---|
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bitumen |
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racemosus |
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membranaceus |
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monnieri |
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officinalis |
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chinensis |
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paniculata |
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multiflorum |
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heterophylla |
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carthamoides |
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Panax ginseng is an example of an adaptogen that has demonstrated an "overall normalizing effect." Among the active ingredients found in Panax Ginseng are substances called ginsenosides. The herb contains ginsenosides Rg1, which can stimulate the nervous system, and ginsenosides Rb1, which calms it.[1] However ginsenosides alone do not determine the active strength of ginseng and some preparations with higher ginsenosides have lower activity, indicating that cofactors are necessary to potentiate the adaptogenic properties of ginseng.
It can be difficult to determine which constituents are active ingredients in plants with as diffuse an effect as adaptogens. According to adaptogen researcher Panossian and medical botanist and herbalist Robyn Klein, adaptogens tend to have the following consitituents:[18][19]
Triterpenes (mevalonate pathway)
Phenylpropanes (shikimate pathway)
Triterpenoid saponins have been the focus of most studies of adaptogen constituents. Saponins include ginsenoside from Panax ginseng, gypenosides from Gynostemma and eleutherosides from Eleutherococcus. The lipophilic properties of ginsenosides, for instance, favor binding to intracellular steroid hormone receptors. Triterpenes also include phytosterols and phytoecdysteroids, both of which are thought to have adaptogenic roles in mammals. Phytosterols have been studied more in food science than phytotherapy but are known to have immune function.[20] Phytoecdysteroids are in common use by athletes and weight lifters for the anabolic effects they produce. Rhaponticum carthamoides is notable for these compounds. Oxylipins are fatty acids that have been oxidized and display prostaglandin-like activity due to a shape similar to leukotrienes. Examples are the hydroxylated fatty acids in licorice, Glycyrrhiza glabra.[18][19]
In addition to the above constituents, many adaptogens contain polysaccharides that have been reported to stimulate immune system components and have immune system enhancing benefits. Polysaccharide-rich plants have a long history of use in traditional practices such as Chinese medicine. In addition to stimulating the immune system, they are used to increase vital energy and considered qi tonics. Adaptogens that contain polysaccharides include: American ginseng, Asian ginseng, astragalus, cordyceps, eleuthero, licorice, lycium, prince seng, reishi, rhaponticum, and shatavari.[1]
This entry is from Wikipedia, the leading user-contributed encyclopedia. It may not have been reviewed by professional editors (see full disclaimer)
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