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Adobo is a comfort food, popular in the Philippines. Ingredients needed to make adobo include meat of choice, vinegar, soy sauce, garlic, bay leaves, peppercorn, salt, oil, and water. Rice is usually prepared to accompany the dish.

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Adobo is a comfort food, popular in the Philippines. Ingredients needed to make adobo include meat of choice, vinegar, soy sauce, garlic, bay leaves, peppercorn, salt, oil, and water. Rice is usually prepared to accompany the dish.

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its a blend of garlic, oregano, and seasonings. I have a goya brand adobo and it has salt, garlic, oregano, black pepper, and turmeric. Hope that can help you.

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Most supermarkets have a section for imported items. You will find adobo of different spices in the Mexico Imports section.

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Adobo is the most popular Filipino food in the US. Adobo can be any meat, seafood, or vegetables marinated in a sauce of vinegar, soy sauce, and garlic, browned in oil, and simmered in the marinade.

Perhaps the best food to come from the Philippines is Lechon, or spit roasted pig.

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Adobo a la española --- Spanish marinade

Adobo --- marinade

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