Results for: Adulteration

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What are the foods that are adulterated?

Milk is mixed with water. Vanaspati is used as an adulterant for ghee. Ergot is used as an adulterant for cereals.Chalk-powder is used as an adulterant for flour.Chicory is us… (MORE)

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In Honey

How can you find pure honey from adulteration?

Drop one teaspoon of honey in a bowl of water. If it dissolves quickly, it means that your honey is adulterated. If it doesn't, then you can be sure that it is pure. This is b… (MORE)

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In Biology

Harmful effects of food adulteration?

A substance added to a food-item to reduce its quality in order to increase its quantity is called as an adulterant. This act of addition of the adulterant in food-items is kn…own as food adulteration. The addition of adulterant may be intentional or accidental. But generally the adulterant addition is intentional. The major reason for the intentional addition of these adulterants is for increasing the profit margin on the expense of the health of the public or consumer. These days rarely any food item is spared from the malicious practice of food adulteration. Almost every food-item from milk to fruits, from vegetables to grains is added with adulterants. Some adulterants enter via agricultural steps, as they are not cleaned well. These are visible adulterants like stones, leaves, soil, sand and dust to name a few. The consumer can clean them and this makes it less harmful. Other adulterants that are intentionally added are invisible or they are made invisible by astutely camouflaging with the color or texture. They are generally harmful for the health and most of them lead to serious health problems like cancer. Adulterant reduces the quality of the food and this weakens the health of the one who consumes them, thereby increasing the cost for healthcare. Regular intake of an adulterated food can lead to many health problems. From curable to incurable disorders and diseases can ruin ones lifestyle and life as well. Common adulterants are lower grade harmful substances like the use Argemone oil mixed in mustard oil. Other leaves and saw dusts are adulterant when they are mixed with the original tealeaves. Many toxic chemicals are also used to color sweets. Methanol is an adulterant for alcohol. In the name of original ghee, it is adulterated with vanaspati. Honey is adulterated with other sugar. Pulses are adulterated by coloring them so they may look fresh. Similar toxic coloring approaches are used for vegetables and fruits to look as fresh as they can, in order to increase their sale. One of basic food, milk is commonly adulterated with water. The common use of toxic coloring agents as an adulterant for fruits, vegetables, sweets are very dangerous when it comes to health of a person. It can lead to serious health issues like cancer, cardiac problems, insomnia and paralysis and other neurological problems or death as well. When it comes to honey adulteration it seems safer than the adulteration with the toxic chemicals. As this will only have an economic impact without any health issues. Even milk can be completely adulterated without any sign for milk in it, by making it artificially with chemicals. With all this understanding and information known to everyone in the authorities who can help in reducing the problem, are nowhere in the picture to solve it. The strong regulations are there in the code of conduct. The question is why is it not implemented? Is it due to the strong clutches of industrialization and increasing demands by an increasing population? Is it to increase the demand for health care? Is it the thinking that we are made of these chemical and soils? What ever remains the question and whatever the answer is, understood is the fact is that it's a social crime and many are in need of good health. Food adulteration increases the burden of health in the society. Lets understand that a wise saying, which goes that "a healthy mind resides in a healthy body". Read more [related links] Under Creative Commons License: Attribution (MORE)

Lynne Walling

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oo oo

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In Food & Cooking

How is milk adulterated?

Milk would be adulterated by the addition of anything without clearly stating that addition on the label of the container. For example, if water is added to extend the volume,… (MORE)

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In Food & Cooking

How can food adulteration be prevented?

Food adulteration occur in rural as well as urban areas. So the first option is to buy branded and ISI marked products. Even if these branded products items cost a little extr… (MORE)

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Popgirl219

54 Contributions

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In Religion & Spirituality

Will adulterers go to heaven when you get saved?

Yes, Jesus welcomes every one with open arms into heaven. As long as you pray for forgivness and don't keep doing it and ignorring what He says in the Bible.

1 person found this useful

Ligand

7,255 Contributions

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In Definitions

What is the definition of 'adulterate'?

The verb adulterate means to contaminate or make impure. It may be used literally or figuratively. A few possible synonyms: corrupt debase devalue

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In Food & Cooking

What are the advantages and disadvantages of food adulteration?

The advantages of food adulteration includes a better appearance in the food and may increase the selling price, but these advantages only affect the producer of the produ… (MORE)

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In Food & Cooking

Why food adulteration?

Adulterated food is impure, unsafe, or unwholesome food. In the United States the Food and Drug Administration regulates the food and food safety.

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In Example Sentences

Adulterate in a sentence?

The word "adulterate' is a verb. An example of a sentence using the word would be: He did not want to adulterate the fresh blanket of snow by plodding through it.