American Institute of Baking
Hoover's Company Profiles:
Top
American Institute of Baking
|
1213 Bakers Way Manhattan, KS 66505-3999 KS Tel. 785-537-4750 Toll Free 800-633-5137 Fax 785-537-1493 |
Type: Private - Not-for-Profit
On the web:
http://www.aibonline.org/
AIB isn't so interested in the butcher and candlestick maker -- they can find their own institutes. The American Institute of Baking (AIB) is a nonprofit that focuses on education, and research for the baking and food industry. The organization performs food safety audits and certifications in the US and around the world. AIB also sets standards for food packaging, and conducts occupational safety training. Its School of Baking offers resident courses, seminars, and correspondence and online education programs. AIB has more than than 900 members worldwide, including ARAMARK Uniform Division and Otis Spunkmeyer. Founded in 1919, The AIB has offices in US, as well as Latin America, Europe, and Asia.
Officers:
President and CEO: James Munyon
VP Audit and Technical Services: Maureen C. Olewnik
VP Marketing and Sales: Brian Soddy
Related Videos:
Top
American Institute of Baking
Wikipedia on Answers.com:
Top
American Institute of Baking
The American Institute of Baking is a not-for-profit corporation, founded by the North American wholesale and retail baking industries in 1919 as a technology transfer center for bakers and food processors. Although AIB's history has been traditionally linked with wholesale and retail baking, the Institute currently serves many segments of the food processing, distribution, foodservice, and retail industries worldwide.
AIB is headquartered in Manhattan, Kansas.[1]
|
Contents
|
Harold M. Freund American Museum of Baking
The Harold M. Freund American Museum of Baking is located at AIB's headquarters and features a collection of baking figurines, bread stamps, bread and grains from Ancient Egypt, baking pans and memorabilia, and historic baking books and pamphlets.
Ruth M. Emerson Library
The Ruth M. Emerson Library is the research library of the AIB, and includes books and materials on baking and cereal science and technology.
References
- ^ Kansas Board of Regents Private institutions alphabetical listings
External links
.jpeg){kind=small} |
This article related to a non-profit organization is a stub. You can help Wikipedia by expanding it. |
 |
This cooking article about preparation methods for food and drink is a stub. You can help Wikipedia by expanding it. |
This entry is from Wikipedia, the leading user-contributed encyclopedia. It may not have been reviewed by professional editors (see full disclaimer)
