A colorless, oily, poisonous benzene derivative, C6H5NH2, used in the manufacture of rubber, dyes, resins, pharmaceuticals, and varnishes.
adj.Derived from aniline.
Dictionary:
an·i·line an·i·lin (ăn'ə-lĭn) ![]() |
A colorless, oily, poisonous benzene derivative, C6H5NH2, used in the manufacture of rubber, dyes, resins, pharmaceuticals, and varnishes.
adj.Derived from aniline.
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| Chemistry Dictionary: phenylamine |
A colourless oily liquid aromatic amine, C6H5NH2, with an 'earthy' smell; r.d. 1.0217; m.p. –6.3°C; b.p. 184.1°C. The compound turns brown on exposure to sunlight. It is basic, forming the phenylammonium (or anilinium) ion, C6H5NH3+, with strong acids. It is manufactured by the reduction of nitrobenzene or by the addition of ammonia to chlorobenzene using a copper(II) salt catalyst at 200°C and 55 atm. The compound is used extensively in the rubber industry and in the manufacture of drugs and dyes.
| Britannica Concise Encyclopedia: aniline |
For more information on aniline, visit Britannica.com.
| Columbia Encyclopedia: aniline |
| Wikipedia: Aniline |
| Aniline | |
|---|---|
| IUPAC name |
|
| Other names | Phenylamine Aminobenzene Benzenamine |
| Identifiers | |
| CAS number | [] |
| SMILES |
|
| Properties | |
| Molecular formula | C6H7N |
| Molar mass | 93.13 g mol−1 |
| Appearance | colourless liquid |
| Density | 1.0217 g/ml, liquid |
| Melting point |
-6.3 °C, 267 K, 21 °F |
| Boiling point |
184.13 °C, 457 K, 363 °F |
| Solubility in water | 3.6 g/100 mL at 20°C |
| Solubility in methanol | methanol 10.97 M [1] |
| Acidity (pKa) | approx. 27 |
| Basicity (pKb) | 9.42 |
| Viscosity | 3.71 cP (3.71 mPa·s at 25 °C |
| Thermochemistry | |
| Std enthalpy of combustion ΔcH |
-3394 kJ/mol |
| Hazards | |
| MSDS | External MSDS |
| EU classification | Toxic (T) Carc. Cat. 3 Muta. Cat. 3 Dangerous for the environment (N) |
| R-phrases | R23/24/25 R40 R41 R43 R48/23/24/25 R68 R50 |
| S-phrases | (S1/2) S26 S27 S36/37/39 S45 S46 S61 S63 |
| NFPA 704 | |
| Related compounds | |
| Related aromatic amines | 1-Naphthylamine 2-Naphthylamine |
| Related compounds | Phenylhydrazine Nitrosobenzene Nitrobenzene |
| Supplementary data page | |
| Structure and properties |
n, εr, etc. |
| Thermodynamic data |
Phase behaviour Solid, liquid, gas |
| Spectral data | UV, IR, NMR, MS |
| Except where noted otherwise, data are given for materials in their standard state (at 25 °C, 100 kPa) Infobox references |
|
Aniline, phenylamine or aminobenzene is an organic compound with the formula C6H7N. It is the simplest and one of the most important aromatic amines, being used as a precursor to more complex chemicals. Its main application is in the manufacture of polyurethane. Like most volatile amines, it possesses the somewhat unpleasant odour of rotten fish and also has a burning aromatic taste; it is a highly-acrid poison. It ignites readily, burning with a smoky flame.
Contents |
Consisting of a phenyl group attached to an amino group, aniline is usually produced in industry in two steps from benzene:
First, benzene is nitrated using a concentrated mixture of nitric acid and sulfuric acid at 50 to 60 °C, which gives nitrobenzene. In the second step, the nitrobenzene is hydrogenated, typically at 600 °C in presence of a nickel catalyst to give aniline. As an alternative, aniline is also prepared from phenol and ammonia, the phenol being derived from the cumene process. [2]
Many derivatives of aniline can be prepared in similar fashion. In commerce, three brands of aniline are distinguished--aniline oil for blue, which is pure aniline; aniline oil for red, a mixture of equimolecular quantities of aniline and ortho- and para-toluidines; and aniline oil for safranine, which contains aniline and ortho-toluidine, and is obtained from the distillate (échappés) of the fuchsine fusion.
Aniline is colourless, it slowly oxidises and resinifies in air, giving a red-brown tint to aged samples. The oxidation of aniline has been carefully investigated. In alkaline solution, azobenzene results, whereas arsenic acid produces the violet-colouring matter violaniline. Chromic acid converts it into quinone, whereas chlorates, in the presence of certain metallic salts (especially of vanadium), give aniline black. Hydrochloric acid and potassium chlorate give chloranil. Potassium permanganate in neutral solution oxidises it to nitrobenzene, in alkaline solution to azobenzene, ammonia and oxalic acid, in acid solution to aniline black. Hypochlorous acid gives 4-aminophenol and para-amino diphenylamine.
Aniline is a weak base. Aromatic amines such as aniline are, in general, much weaker bases than aliphatic amines. Aniline reacts with strong acids to form anilinium (or phenylammonium) ion (C6H5-NH3+). The sulfate forms beautiful white plates. Although aniline is weakly basic, it precipitates zinc, aluminium, and ferric salts, and, on warming, expels ammonia from its salts. The weak basicity is due to a negative inductive effect as the lone pair on the nitrogen is partially delocalised into the pi system of the benzene ring.
Aniline reacts with carboxylic acids[3] or more readily with acyl chlorides such as acetyl chloride to give amides. The amides formed from aniline are sometimes called anilides, for example CH3-CO-NH-C6H5 is acetanilide. Antifebrin (acetanilide), an anti-pyretic and analgesic, is obtained by the reaction of acetic acid and aniline.
Aniline combines directly with alkyl iodides to form secondary and tertiary amines. Methyl and dimethyl aniline are colourless liquids prepared by heating aniline, aniline hydro-chloride and methanol in an autoclave at 220 °C. They are of great importance in the colour industry. Methyl aniline boils at 193-195 °C, dimethyl aniline at 192 °C.
Boiled with carbon disulfide, it gives sulfocarbanilide (diphenyl thiourea), CS(NHC6H5)2, which may be decomposed into phenyl isothiocyanate, C6H5CNS, and triphenyl guanidine, C6H5N=C(NHC6H5)2.
Like phenols, aniline derivatives are highly susceptible to electrophilic substitution reactions. For example, reaction of aniline with sulfuric acid at 180 °C produces sulfanilic acid, NH2C6H4SO3H, which can be converted to sulfanilamide. Sulfanilamide is one of the sulfa drugs that were widely used as antibacterials in the early 20th century.
Aniline and its ring-substituted derivatives react with nitrous acid to form diazonium salts. Through these, the -NH2 group of aniline can be conveniently converted to -OH, -CN, or a halide via Sandmeyer reactions.
It reacts with nitrobenzene to produce phenazine in the Wohl-Aue reaction.
Its acetate is used in the Aniline acetate test for carbohydrates, identifying pentoses by conversion to furfural.
The great commercial value of aniline was due to the readiness with which it yields, directly or indirectly, dyestuffs. The discovery of mauve in 1856 by William Henry Perkin was the first of a series of an enormous range of dyestuffs, such as fuchsine, safranine and induline. In addition to its use as a precursor to dyestuffs, it is a starting-product for the manufacture of many drugs, such as paracetamol (acetaminophen, Tylenol).
It is used to stain neural RNA blue in the Nissl stain.
At the present time, the largest market for aniline is preparation of methylene diphenyl diisocyanate (MDI), some 85% of aniline serving this market. Other uses include rubber processing chemicals (9%), herbicides (2%), and dyes and pigments (2%).[4]
When polymerised, aniline can be used as a type of nanowire for use as a semiconducting electrode bridge, most recently used for nano-scale devices such as biosensors. These polyaniline nanowires can be doped with a dopant accordingly in order to achieve certain semiconducting properties.
Aniline was first isolated from the destructive distillation of indigo in 1826 by Otto Unverdorben[5] , who named it crystalline. In 1834, Friedrich Runge (Pogg. Ann., 1834, 31, p. 65; 32, p. 331) isolated from coal tar a substance that produced a beautiful blue colour on treatment with chloride of lime, which he named kyanol or cyanol. In 1841, C. J. Fritzsche showed that, by treating indigo with caustic potash, it yielded an oil, which he named aniline, from the specific name of one of the indigo-yielding plants, Indigofera anil, anil being derived from the Sanskrit nīla, dark-blue, and nīlā, the indigo plant. About the same time N. N. Zinin found that, on reducing nitrobenzene, a base was formed, which he named benzidam. August Wilhelm von Hofmann investigated these variously-prepared substances, and proved them to be identical (1855), and thenceforth they took their place as one body, under the name aniline or phenylamine.
Its first industrial-scale use was in the manufacture of mauveine, a purple dye discovered in 1856 by Hofmann's student William Henry Perkin. At the time of mauveine's discovery, aniline was an expensive laboratory compound, but it was soon prepared "by the ton" using a process previously discovered by Antoine Béchamp.[6] The synthetic dye industry grew rapidly as new aniline-based dyes were discovered in the late 1850s and 1860s.
p-Toluidine, an aniline derivative, can be used in qualitative analysis to prepare carboxylic acid derivatives.
Aniline is toxic by inhalation of the vapour, absorption through the skin or swallowing. It causes headache, drowsiness, cyanosis, and mental confusion, and, in severe cases, can cause convulsions. Prolonged exposure to the vapour or slight skin exposure over a period of time affects the nervous system and the blood, causing tiredness, loss of appetite, headache, and dizziness.[7]
Oil mixtures containing rapeseed oil denatured with aniline have been clearly linked by epidemiological and analytic chemical studies to the toxic oil syndrome that hit Spain in the spring and summer of 1981, in which 20,000 became acutely ill, 12,000 were hospitalized, and more than 350 died in the first year of the epidemic. The precise etiology though remains unknown.
Some authorities class aniline as a carcinogen, although the IARC lists it in Group 3 (not classifiable as to its carcinogenicity to humans) due to the limited and contradictory data available. Aniline dyes are a known risk factor for bladder cancer. Bladder cancer should always be in the differential diagnosis of a patient with hematuria and history of aniline exposure.
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