Results for: Anthelme-brillat-savarin

In Baking

What is savarin paste?

savarin paste is a rich yeast paste with a high component of butter, and an even ammount of egg and milk. when cooked they are usually soaked in sugar syrup.
In Baking

What is a savarin mold?

savarin mould is ring shaped mould named after jean brillat savarin, used to bake generally baba dough which is thereafter filled with cream and fruits
In Baking

What is savarin?

a yeast-raised sweet cake soaked in Kirsch or rum. French.  *  * a sponge cake baked in a ring mold wordnet.princeton.ed (MORE)

What is the answer to 20c plus 5 equals 5c plus 65?

20c + 5 = 5c + 65 Divide through by 5: 4c + 1 = c + 13 Subtract c from both sides: 3c + 1 = 13 Subtract 1 from both sides: 3c = 12 Divide both sides by 3: c = 4
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