a.
[L. Apicianus.]
Belonging to Apicius, a notorious Roman epicure; hence applied to whatever is peculiarly refined or dainty and expensive in cookery. H. Rogers.
| Dictionary: A·pi·cian |
[L. Apicianus.]
Belonging to Apicius, a notorious Roman epicure; hence applied to whatever is peculiarly refined or dainty and expensive in cookery. H. Rogers.
| Apicius | |
| Vinidarius | |
| Preparation of Food |