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aril

 
Dictionary: ar·il   (ăr'əl) pronunciation
n.
A fleshy, usually brightly colored cover of a seed, arising from the hilum or funiculus.

[Medieval Latin arillus, grape seed.]

ariled ar'iled adj.
arillate ar'il·late' (-lāt', -lĭt) adj.

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Special covering of certain seeds that commonly develops from the seed stalk. It is often a bright-coloured fleshy envelope, as in such woody plants as the yews and nutmeg and in members of the arrowroot family, oxalis, and the castor-oil plant. Animals are attracted to arils and eat the seeds, dispersing them in their wastes. The aril of nutmeg is the source of the spice known as mace.

For more information on aril, visit Britannica.com.


An extra, often colored, coat or appendage to a seed. It is the aril that provides the brilliant color of the fruits of bittersweet vine, yew, and euonymus.

WordNet: aril
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Note: click on a word meaning below to see its connections and related words.

The noun has one meaning:

Meaning #1: fleshy and usually brightly colored cover of some seeds that develops from the ovule stalk and partially or entirely envelopes the seed


Wikipedia: Aril
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Distinguish from aryl, which is a type of organic chemical radical or Aril the Etruscan Atlas
Close-up of pomegranate arils - The seed can be seen inside the translucent flesh.

An aril (or arillus) is any specialized outgrowth from the funiculus (attachment point of the seed) (or hilum) that covers or is attached to the seed. It is sometimes applied to any appendage or thickening of the seed coat in flowering plants, such as the edible parts of the mangosteen and pomegranate fruit, the mace of the nutmeg seed, or the hairs of a cotton plant.

The aril may create a fruit-like structure (called a false-fruit). False fruit are found in numerous Angiosperm taxa. The edible flesh of the longan, lychee, ackee and Lleuque fruits are highly developed arils surrounding the seed rather than a pericarp layer. Such arils are also found in a few species of gymnosperms, notably the yews and related conifers. Instead of having a woody cone as is typical of most gymnosperms, the reproductive structure of the yew consists of a single seed that becomes surrounded by a fleshy, cup-like covering. This covering is derived from a highly modified cone scale.

Contents

Aril development in Taxus

In the photographs of a European yew (Taxus baccata) below, note that the aril starts out as a small, green band at the base of the seed, then turns brown to red as it enlarges and surrounds the seed, eventually becoming fleshy and scarlet in color at maturity. The aril is attractive to fruit-eating birds and is non-toxic (all other parts of the yew are toxic), serving therefore to promote dispersal of the yew seed by birds, which digest the fleshy aril as a food source, and pass the seed out in their droppings.

The fleshy aril which surrounds each seed in the yew is a highly modified seed cone scale.

See also

Picture Gallery

References

  • Anderson, E. & Owens, J. N. (2003). Analysing the reproductive biology of Taxus: should it be included in Coniferales? Acta Hort. 615: 233-234.

 
 

 

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Dictionary. The American Heritage® Dictionary of the English Language, Fourth Edition Copyright © 2007, 2000 by Houghton Mifflin Company. Updated in 2009. Published by Houghton Mifflin Company. All rights reserved.  Read more
Britannica Concise Encyclopedia. Britannica Concise Encyclopedia. © 2006 Encyclopædia Britannica, Inc. All rights reserved.  Read more
Gardener's Dictionary. Taylor's Dictionary for Gardeners, by Frances Tenenbaum. Copyright © 1997 by Houghton Mifflin Company. Published by Houghton Mifflin Company. All rights reserved.  Read more
WordNet. WordNet 1.7.1 Copyright © 2001 by Princeton University. All rights reserved.  Read more
Wikipedia. This article is licensed under the Creative Commons Attribution/Share-Alike License. It uses material from the Wikipedia article "Aril" Read more