(food engineering) A sugar substitute, such as saccharin.
artificial sweetener
| Sci-Tech Dictionary: artificial sweetener |
(¦ärd·ə¦fish·əl ′swēt·nər)
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 | cyclamate (organic chemistry) |
| aspartame |
| sorbitol (culinary) |
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 | Sci-Tech Dictionary. McGraw-Hill Dictionary of Scientific and Technical Terms. Copyright © 2003, 1994, 1989, 1984, 1978, 1976, 1974 by McGraw-Hill Companies, Inc. All rights reserved. Read more |
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Mentioned in
- cyclamate (organic chemistry)
- aspartame
- sorbitol (culinary)
- sodium cyclamate (organic chemistry)
- Sucralose (culinary)
- phenylalanine
- saccharin
- acesulfame-K
- phenylketonuria
- saccharin
- saccharin (culinary)
- Cough Suppressants: Precautions
- Mending Wall (1987 Album by Chalk Circle)
- artificial
