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There are approximately 51-53 calories per ounce of broiled top round of beef.
The round cut (back hind quarter) from beef steer produces the following: # Round Steak # Rump Roast # Top/Bottom Round Roast # Eye Round Roast # Tip Steak # Ground Beef/Ground Round
beef cushion is a top round from the upper shoulder cut of a cow
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BEEF!
ubersetzen eye auf runde roast beef