Biochar is charcoal made from wood or other similar material
such as straw, which has large holes in it from the water and sap
carrying veins remaining. In order to retain the structure of the
wood, it is made at low temperature.
Biochar provides places for micro flora to grow, and also holds
water and nutrients that can be available for plants. Wnen mixed
with soil, the result is terra preta.
To be used, it is added to the soil of a garden or farm field
and mixed in. It should be mixed in gently so as to prevent worms
from being killed. It might make up 5% to 10% of the soil when the
job is done, but it should not all be mixed in at once. Two or
three years of adding smaller amounts is better.
Once the biochar is in the soil, there should be no need to
till. There should also be very little need to add fertilizer,
though trace minerals might be added.
In the Amazon, where the soil is mostly very poor, there are
patches of biochar several thousand years old. The poor soil
remains poor in nature, but the patches of biochar build up thicker
every year. This is because of the biological activity in the
biochar.