The practice or profession of recording the accounts and transactions of a business.
bookkeeper book'keep'er n.
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The practice or profession of recording the accounts and transactions of a business.
bookkeeper book'keep'er n.Accounting support functions performed by the Bookkeeper. Bookkeeping is the most basic of the accounting duties and requires less education and experience.
Bookkeeping is that aspect of accounting that is concerned with the mechanics of keeping accounts, ledgers, and journals, including posting entries and taking trial balances. Bookkeeping provides the necessary support for such accounting functions as the preparation of financial statements, cost reports, and tax returns.
Bookkeeping involves keeping track of a business's financial transactions and making entries to specific accounts using the debit and credit system. Each entry represents a different business transaction. Every accounting system has a chart of accounts that lists actual accounts as well as account categories. There is usually at least one account for every item on a company's balance sheet and income statement. In theory, there is no limit to the number of accounts that can be created, although the total number of accounts is usually determined by management's need for information.
The process of bookkeeping involves four basic steps: 1) analyzing financial transactions and assigning them to specific accounts; 2) writing original journal entries that credit and debit the appropriate accounts; 3) posting entries to ledger accounts; and 4) adjusting entries at the end of each accounting period. Bookkeeping is based on two basic principles. One is that every debit must have an equal credit. The second, that all accounts must balance, follows from the first.
Bookkeeping entries are made in a journal, which is a chronological record of all transactions. Journal entries are typically made into a computer from paper documents that contain information about the transaction to be recorded. Journal entries can be made from invoices, purchase orders, sales receipts, and similar documents, which are usually kept on file for a speci-fied length of time. For example, the journal entry for a transaction involving a cash payment for a new stapler might credit the cash account by the amount paid and debit the office supplies account for the value of the stapler.
Journal entries assign each transaction to a specific account and record changes in those accounts using debits and credits. Information contained in the journal entries is then posted to ledger accounts. A ledger is a collection of related accounts and may be called an Accounts Payable Ledger, Accounts Receivable Ledger, or a General Ledger, for example. Posting is the process by which account balances in the appropriate ledger are changed. While account balances may be recorded and computed periodically, the only time account balances are changed in the ledger is when a journal entry indicates such a change is necessary. Information that appears chronologically in the journal becomes reclassified and summarized in the ledger on an account-by-account basis.
Bookkeepers may take trial balances occasionally to ensure that the journal entries have been posted accurately to every account. A trial balance simply means that totals are taken of all of the debit balances and credit balances in the ledger accounts. The debit and credit balances should match; if they do not, then one or more errors have been made and must be found.
Other aspects of bookkeeping include making adjusting entries that modify account balances so that they more accurately reflect the actual situation at the end of an accounting period. Adjusting entries usually involves unrecorded costs and revenues associated with continuous transactions, or costs and revenues that must be apportioned among two or more accounting periods.
Another bookkeeping procedure involves closing accounts. Most companies have temporary revenue and expense accounts that are used to provide information for the company's income statement. These accounts are periodically closed to owners'equity to determine the profit or loss associated with all revenue and expense transactions. An account called Income Summary (or Profit and Loss) is created to show the net income or loss for a particular accounting period. Closing entries means reducing the balance of the temporary accounts to zero, while debiting or crediting the income summary account.
Good bookkeeping is particularly important to small businesses, since they can rarely afford to waste money. Bookkeeping enables the small business owner to support expenditures made for the business in order to claim all available tax credits and deductions. It also provides detailed, accurate, and timely records that can prove invaluable to management decision-making, or in the event of an audit.
Further Reading:
The Entrepreneur Magazine Small Business Advisor. Wiley, 1995.
Pinson, Linda, and Jerry Jinnett. Keeping the Books: Basic Recordkeeping and Accounting for the Successful Small Business. Upstart Publishing, 1998.
Placencia, Jose. Business Owner's Guide to Accounting and Bookkeeping. Oasis Press, 1997.
For more information on bookkeeping, visit Britannica.com.
Bookkeeping records are kept in columnar form, using separate columns for the date of transaction, an explanation of the nature of the transaction, and its value. Other columns may be added. In general, two sets of columns are used, assets being placed in one set of columns and liabilities in the other set (a money value having been assigned to all assets and all liabilities of the business). Such an arrangement is called double entry. A balance sheet may be compiled at any time by totaling each column and subtracting the smaller total from the greater to give either a surplus or a deficit. The result is called the net worth, and it gives an indication of the financial state of a firm. A detailed balance for a period between two balance sheets is called a profit and loss statement.
The process of deciding whether to enter items into one set of columns or the other, i.e., into the debit side or the credit side, is called journalizing, since the analyzed items are placed in a journal, or daybook, soon after the transactions occur. Separate accounts of persons or sections are kept in a book called a ledger; the ledger is now often a computer file (created in “spreadsheet” software) rather than a physical book. The transfer of items from the journal to the ledger is called posting. In large businesses, the journal is broken into many sections, each concerning a separate function of the business, such as sales, purchases, accounts receivable, accounts payable, sales return, purchases return, and cash on hand. The journal also has sections for invoices, inventory, orders, cash, sales, bills, and checks.
Single-entry bookkeeping enters all debits and credits in a single set of columns in a journal and labels each entry Dr. (debit) or Cr. (credit). Thus in a single entry only one element of a transaction is entered. Single-entry bookkeeping fails to give detailed information as to the sources of gain or loss.
There are two main methods of accounting for money in a business. The cash method reports income in the year it is received and deducts expenses in the year they are paid. The accrual method reports income when it is earned and deducts expenses as they are incurred, regardless of whether the money has actually entered or left the business yet.
Any bookkeeping system must also account for all canceled checks, paid bills, duplicate deposit slips from banks, and other records of transactions. These records act as proof of the posted entries; they are usually organized chronologically or by type and are kept in filing cabinets. Bookkeeping machines, ranging from the simple adding machine to the computer, help in maintaining properly organized books. Computers revolutionized bookkeeping and accounting systems, both for entering ledger items and for such operations as year-end profit-and-loss calculations.
The Babylonians, Egyptians, Greeks, and Romans kept business records. Double entry seems to have been first developed by the people of N Italy during the great commercial expansion of the 14th and 15th cents. and has consequently been called the Italian method. The system then spread to the Netherlands, England, and elsewhere. Single entry developed later.
See also accounting; auditing.
The process of systematically and methodically recording the financial accounts and transactions of an entity.
Double-entry bookkeeping is an accounting system that requires that for every financial transaction there must be a debit and a credit. When merchandise is sold for cost, there is a debit to cash and a credit to sales.
The first semester of accounting teaches basic bookkeeping.
Bookkeeping (book-keeping or book keeping) is the recording of all financial transactions undertaken by an individual or organization. The organization may be a business, a charitable organization or even a local sports club. Bookkeeping is "keeping records of what is bought, sold, owed, and owned; what money comes in, what goes out, and what is left." [1] A financial transaction is any event that involves money.
Individual and family bookkeeping involves keeping track of income and expenses in a cash account record, checking account register, or savings account passbook. Individuals who borrow or lend money also track how much they owe to others or are owed from others.
Bookkeeping may be performed using paper and a pen or pencil. With increasing complexity in tax regulations and to minimize calculation errors, many organizations use accounting software to assist in bookkeeping.
Two common bookkeeping methods used by businesses and other organizations are the single-entry bookkeeping system and the double-entry bookkeeping system. Single-entry bookkeeping uses only income and expense accounts, recorded primarily in a "Revenue and Expense Journal". Single-entry bookkeeping is adequate for many small businesses. Double-entry bookkeeping requires posting (recording) each transaction twice, using debits and credits.[2]
A bookkeeper (or book-keeper), sometimes called an accounting clerk in the United States, is a person who keeps the books of an organization. A bookkeeper is usually responsible for writing up the "daybooks". The daybooks consist of purchase, sales, receipts and payments. The bookkeeper is responsible for ensuring that all transactions are recorded in the correct daybook, suppliers ledger, customer ledger and general ledger. The bookkeeper brings the books to the trial balance stage. An accountant may prepare the profit and loss statement and balance sheet using the trial balance and ledgers prepared by the bookkeeper.
Simple bookkeeping for individuals and families involves recording income, expenses and current balance in a cash record book or a checking account register.
Sample checking account register (United States, 2003)[3]
| ¤AD-Automatic Deposit ¤AP-Automatic Payment ¤ATM-Teller Machine ¤DC-Debit Card | ||||||||||
|---|---|---|---|---|---|---|---|---|---|---|
| NUMBER OR CODE |
DATE | TRANSACTION DESCRIPTION | PAYMENT AMOUNT | / | FEE | DEPOSIT AMOUNT | BALANCE | |||
| balance forward | 1227 | 54 | ||||||||
| AD | 3/15 | paycheck | 1823 | 56 | 3155 | 41 | ||||
| AP | 3/26 | electricity | 104 | 31 | 3051 | 10 | ||||
| 704 | 3/26 | car registration | 58 | 50 | 2992 | 60 | ||||
| ATM | 3/30 | cash withdrawal | 100 | 00 | 1.00 | 2891 | 60 | |||
| DC | 4/2 | groceries | 127 | 35 | 2865 | 25 | ||||
The primary bookkeeping record in single-entry bookkeeping is the Revenue and Expense Journal, which is similar to a checking account register but allocates the income and expenses to various income and expense accounts. Separate account records are maintained for petty cash, accounts payable and receivable, and other relevant transactions such as inventory and travel expenses.
Sample revenue and expense journal for single-entry bookkeeping[4]
| No. | Date | Description | Revenue | Expense | Sales | Sales Tax | Services | Inventory | Advert. | Freight | Office Suppl | Misc |
|---|---|---|---|---|---|---|---|---|---|---|---|---|
| 7/13 | Balance forward | 1,826.00 | 835.00 | 1,218.00 | 98.00 | 510.00 | 295.00 | 245.00 | 150.00 | 83.50 | 61.50 | |
| 1041 | 7/13 | Printer- Advert flyers | 450.00 | 450.00 | ||||||||
| 1042 | 7/13 | Wholesaler - inventory | 380.00 | 380.00 | ||||||||
| 1043 | 7/16 | office supplies | 92.50 | 92.50 | ||||||||
| -- | 7/17 | bank deposit | 1,232.00 | |||||||||
| - Taxable sales | 400.00 | 32.00 | ||||||||||
| - Out-of-state sales | 165.00 | |||||||||||
| - Resales | 370.00 | |||||||||||
| - Service sales | 265.00 | |||||||||||
| bank | 7/19 | bank charge | 23.40 | 23.40 | ||||||||
| 1044 | 7/19 | petty cash | 100.00 | 100.00 | ||||||||
| TOTALS | 3058.00 | 1,880.90 | 2,153.00 | 130.00 | 775.00 | 675.00 | 695.00 | 150.00 | 176.00 | 184.90 |
Computerised bookkeeping removes many of the "books" that are used to record transactions and enforces double entry bookkeeping. Computer software increases the speed at which bookkeeping can be performed.
Online bookkeeping allows source documents and data to reside in web-based applications which allow remote access for bookkeepers and accountants. Typically, a company scans its business documents and uploads them to a secure location or into an online bookkeeping application on a regular basis. This allows the bookkeeper to work remotely with these documents to update the books. Users of this technology include
Examples of online bookkeeping software include SQL Ledger and Quickbooks.
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Français (French)
n. - comptable
Deutsch (German)
n. - Buchhalter
Ελληνική (Greek)
n. - (πρακτικός) λογιστής, καταστιχογράφος
Português (Portuguese)
n. - guarda-livros (m)
Русский (Russian)
бухгалтер, счетовод
Español (Spanish)
n. - contable, contador, tenedor de libros
Svenska (Swedish)
n. - bokhållare
中文(简体) (Chinese (Simplified))
簿记员, 记帐人
中文(繁體) (Chinese (Traditional))
n. - 簿記員, 記帳人
עברית (Hebrew)
n. - מנהל חשבונות
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