Not normally. Bran flakes are usually made from wheat bran and
wheat flour to bind the bran into a flake.
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Bran Vargas goes by Bran, Brandolf, and Dolf.
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Unprocessed bran is not the same as oat bran; it would be
referring to wheat bran. Have you checked at a health food store?
They will definitely carry it. As far as subbing the oat bran, it
would depend on the recipe.