Hello,
I see you are asking "What are the causes for campylobacteriosis?"
Infections are often associated with international travel, undercooked poultry, unpasteurized milk, untreated water, and contact with farm animals. Eating undercooked chicken or other food that has been contaminated with juices dripping from raw chicken is the most frequent source of this infection.
You can also visit this site - digestive tract health.
com/condition/campylobacteriosis/c/6454