People in Canada eat many kinds of foods. Here is a web-site to go to if you want to find out more.

http://en.wikipedia.org/wiki/Canadian_cuisine#Sweets

We eat what you eat.

pizza,soda,rice
People in Canada eat most things that people in the United States do. They eat pizza, salad, rice, cake, pie and whatever else you can think of; regular foods!
The foods of Canada are very similar to the food in the United States. Just like the U.S. Canada has a diverse population and ethnic culture so regional dishes vary from place to place and coast to coast.

Maple Syrup: it's super sweet and it can be used as a sweetener in yogurt or cake mixes, or as a spread on bread and toasts. Maple syrup is quite inexpensive in Canada and you can buy some pretty much anywhere.
Poutine: this will be the only time in your life when you will feel your arteries clog as you eat. Yep, poutine is not for the wannabe skinny! True Canadians insist on it being topped with real cheese curds, whatever that means. I admit it, I'm not a poutine person…
Montreal smoked meat: even if you are not in Montreal, I'm pretty sure you can find a diner which specialized in smoked meat sandwiches. It is usually served with coleslaw, potato fries and a pickle.
Montreal-style bagels: with a thick spread of cream cheese, it's almost as good as French baguette and blue cheese. Seriously.
Salmon: not surprisingly for a country bordered by the Pacific and the Atlantic, seafood is excellent in Canada.
Nanaimo Bars: a treat consisting of a wafer crumb-based layer, topped by a layer of light vanilla or custard flavored butter icing, which is covered in chocolate made from melted chocolate squares.
Butter tarts: it consists of butter, sugar, and eggs in a pastry shell. It's sugar heaven!
Pâté Chinois (shepherd's pie): this dish, popular in Québec, is made from layered ground beef (sometimes mixed with sautéed diced onions) on the bottom layer, canned corn (either whole-kernel, creamed, or a mix) for the middle layer, and mashed potatoes on top. One explanation for the name ("Chinese pie") is that it was introduced to French Canadian railway workers by Chinese cooks during the building of the North American railroads in the late 19th century.
Ice wine: this is a dessert wine produced from grapes that have been frozen while still on the vine. Isn't it Canada the perfect place to produce it? The wine is very sweet with high acidity. In the Eastern part of Canada, wineries are found in Niagara-on-the-Lake, Ontario.

People in Canada eat various types of foods. They eat hamburgers, hotdogs, salmon, cambazola cheese, and many other foods.
The foods eaten in Canada are very similar to the foods eaten in the United States with only some slight regional differences.
Canadians have various foods such as moose, rabbit, fresh fish, french onion soup, paté chinois, salmon pie, Tourtière, and much more.
Nothing too distinctive. Some staples are eggs, milk, tomatoes, carrots, cheese, yogurt, bread, potatoes, steak, salmon.... of course, Canada is a multicultural country so you get things like rice, sushi, meatballs, poutine, maple syrup etc. Pretty much the same as an American diet although we like to see ourselves as healthier.

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True, true but you left out the best Canadian treats of all butter tarts! Sweet, gooey butter tarts.

Oh and a good peameal bacon sandwich slathered with honey mustard.

Nanaimo bars and a big slice of tortiere.

Montreal style bagels (although I prefer New York style) with layers of Montreal smoked meat on it.

Habitant pea soup with a big slice of fresh bread.

Wild rice, cheese curds and oka cheese.

A nice feed of fiddle heads saluted in butter and onions.

Cranberries, blueberries, raspberries, grapes, apples oh the fruit is endless.

Pancakes and fresh Canadian Maple syrup. Don't forget the Maple syrup baked beans.

Beaver tails and sugar pie.

Candy apples, Smarties ( do you eat the red ones last?), coffee crisp, candy blossoms.

Homo milk in a bag, Timmies coffee, Red River cereal, Nabob coffee, ketchup chips, salt and vinegar chips and dill pickle chips, cheezies

Ice wine, micro breweries beer

and finally oh wonderful KD - Kraft mac and cheese.
Everything. Canada is considered a cultural mosaic, meaning we embrace and accept the cultures of all immigrants. This means that Canada is quite diverse ethnically.
Well lets just say the hunt for there food at times like deer, buffalo, and they eat grains and corn.
The McElk Burger at our very famous McDonalds is popular. But mostly only what we grow.
Canadians tend to eat much of the same cuisine as Americans. However, there are distinct Canadian foods, such as: -the poutine (fries with gravy and melted cheese curd)

-maple syrup

-beaver tails (a very rich deep fried pastry)

-butter tarts

-Kraft Dinner

Note: Don't think Canadians just eat junk food, this is just food that is distinctly Canadian! In Canada we tend to eat our veggies raw rather than boiled (such as in places like Britain).
Canada is very ethnically diverse, it would be impossible to list the different foods that are eaten by people living there.
Canadians eat pretty much the same food as Americans for the most part. Their are some regional variations. For instance, Poutine is very popular with French culture.
We eat everything a normal person would eat. Alot of citizens eat Poutine and Tourtierre which is popular in Quebec. And Pancakes with Maple Syrup is a popular Canadian breakfest. (But it's popular in the US too.) But the overall choice of Canadian foods is probably what you are probably waiting to enjoy right now.
Canadians eat pretty much the same food as Americans for the most part. Their are some regional variations. For instance, Poutine is very popular with French culture.

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