tr.v., -dled, -dling, -dles.
- To cook in water just below the boiling point: coddle eggs.
- To treat indulgently; baby. See synonyms at pamper.
[Possibly alteration of CAUDLE.]
coddler cod'dler n.
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coddle
American Heritage Dictionary:
cod·dle |
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Featured Videos:
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Oxford Food & Nutrition Dictionary:
coddle |
To cook slowly in water kept just below boiling point.
Barron's Food Lover's Companion:
coddle |
A cooking method most often used with eggs, though other foods can be coddled as well. There are special containers with tight-fitting lids called "egg coddlers" made specifically for this purpose. Coddling is usually done by placing the food in an individual-size container that is covered, set in a larger pan of simmering water and placed either on stovetop or in the oven at very low heat. The gentle warmth of this water bath slowly cooks the food. Coddling can also be done by gently lowering the food into water that's come to a boil and removed from the heat.
Roget's Thesaurus:
coddle |
verb
- To treat with indulgence and often overtender care: baby, cater, cosset, indulge, mollycoddle, overindulge, pamper, spoil. See treat well/treat badly/treat.
Word Tutor:
coddle |
IN BRIEF: v. - Cook in nearly boiling water; Treat with excessive indulgence.
Tutor's tip: She loves to "cuddle" (hug or affectionately embrace) her child, and also to "coddle" (to pamper) her by serving her favorite dish of "cuttle" (a type of fish).
LearnThatWord.com is a free vocabulary and spelling program where you only pay for results!
Random House Word Menu:
categories related to 'coddle' |
- Cooking Techniques - coddle: (vb) cook in water just below boiling point
- Approval, Respect, and Recognition - coddle: (vb) treat with extreme care
Rhymes:
coddler |
See crossword solutions for the clue
Wikipedia on Answers.com:
Coddle |
For the method of cooking (generally) eggs, see coddling and coddled eggs. For the literal meaning of the word 'coddle', see coddle on Wiktionary.
Coddle (sometimes Dublin Coddle) is an Irish dish consisting of layers of roughly sliced pork sausages and rashers (thinly sliced, somewhat fatty back bacon) with sliced potatoes, and onions. Traditionally, it can also include barley.
Coddle is traditionally associated with Dublin, Ireland.[1] It was reputedly a favourite dish of Seán O'Casey and Jonathan Swift,[2] and it appears in several Dublin literary references including the works of James Joyce.[3]
The dish is semi-boiled, and semi-steamed in the stock produced by boiling the rashers and sausages. Some traditional recipes favour the addition of a small amount of Guinness to the pot, but this is very rare in modern versions of the recipe.[2] The dish should be cooked in a pot with a well-fitting lid in order to steam the ingredients left uncovered by water.[1] The only seasoning is usually salt, pepper, and occasionally parsley. It could be considered a comfort food in Ireland, and is inexpensive, easy to prepare and quick to cook. It is often eaten in the winter months. In the days when Catholics were not supposed to eat meat on Fridays, this was a meal often eaten on Thursdays as it allowed a family to use up any remaining sausages or rashers.
See also
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Bacon portal |
References
- ^ a b A Little Irish Cookbook. Appletree. 1986. ISBN 086281166x.
- ^ a b O'Connor, Derek (September 21, 2008). "Food that Only The Irish Eat (Apparently)". Sunday Tribune (Sunday Tribune). http://www.tribune.ie/article/2008/sep/21/food-that-only-the-irish-eat-apparently/
- ^ Veronica Jane O'Mara & Fionnuala O'Reilly. (1993). "A Trifle, a Coddle, a Fry: An Literary Irish Cookbook" . Wakefield: Moyer Bell. ISBN 1559210818.
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Translations:
Coddle |
Dansk (Danish)
v. tr. - forkæle, småkoge, opfordre
Nederlands (Dutch)
verwennen, bijvoeding geven, zachtjes koken
Français (French)
v. tr. - choyer, dorloter, (Culin) faire cuire (des ¯ufs) en cocotte
Deutsch (German)
v. - verwöhnen
Ελληνική (Greek)
v. - παραχαϊδεύω, κανακεύω, σιγοβράζω (αβγά κ.λπ.)
Italiano (Italian)
coccolare, viziare
Português (Portuguese)
v. - cozinhar em fogo brando, mimar, tratar como inválido
Русский (Russian)
обхаживать, нежить
Español (Spanish)
v. tr. - mimar, consentir
Svenska (Swedish)
v. - skämma bort, koka sakta, förvälla
中文（简体）(Chinese (Simplified))
娇养, 煮蛋, 溺爱
中文（繁體）(Chinese (Traditional))
v. tr. - 嬌養, 煮蛋, 溺愛
한국어 (Korean)
v. tr. - 소중히 기르다, 약한 불로 삶다
日本語 (Japanese)
v. - 甘やかす, とろ火でゆでる
العربيه (Arabic)
(فعل) دلل, دلع, عامله برقه و لطف
עברית (Hebrew)
v. tr. - בישל באיטיות, פינק
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Related topics:
 | codle |
| correct |
| cocker |
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Copyrights:
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 | American Heritage Dictionary. The American Heritage® Dictionary of the English Language, Fourth Edition Copyright © 2007, 2000 by Houghton Mifflin Company. Updated in 2009. Published by Houghton Mifflin Company. All rights reserved. Read more |
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| Oxford Food & Nutrition Dictionary. A Dictionary of Food and Nutrition. Copyright © 1995, 2003, 2005 by A. E. Bender and D. A. Bender. All rights reserved. Read more |
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| Barron's Food Lover's Companion. Food Lover's Companion. Copyright © 2001 by Barron's Educational Series, Inc. All rights reserved. Read more |
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| Roget's Thesaurus. Roget's II: The New Thesaurus, Third Edition by the Editors of the American Heritage® Dictionary Copyright © 1995 byHoughton Mifflin Company. Published by Houghton Mifflin Company. All rights reserved. Read more |
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| Antonyms by Answers.com. © 1999-present by Answers Corporation. All rights reserved. Read more |
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| Word Tutor. Copyright © 2004-present by eSpindle Learning, a 501(c) nonprofit organization. All rights reserved. eSpindle provides personalized spelling and vocabulary tutoring online; sign up free. Read more |
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| Random House Word Menu. © 2010 Write Brothers Inc. Word Menu is a registered trademark of the Estate of Stephen Glazier. Write Brothers Inc. All rights reserved. Read more |
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Rhymes. Oxford University Press. © 2006, 2007 All rights reserved. Read more | |
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| Bradford's Crossword Solver's Dictionary. Collins Bradford's Crossword Solver's Dictionary © Anne Bradford, 1986, 1993, 1997, 2000, 2003, 2005, 2008 HarperCollins Publishers All rights reserved. Read more |
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| Wikipedia on Answers.com. This article is licensed under the Creative Commons Attribution/Share-Alike License. It uses material from the Wikipedia article Coddle. Read more |
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| Translations. Copyright © 2007, WizCom Technologies Ltd. All rights reserved. Read more |
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