Michel Conche died on February 17, 2010, in Paris, France.
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The population of Saint-Laurent-la-Conche is 480.
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When in the conche van, the choclate liquoir is evenyl
distributed.
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The area of Saint-Laurent-la-Conche is 15.51 square
kilometers.
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A conche is a machine that is open on the top with rollers that crushes, kneads mixes and heats hard and crumbly chocolate mass. The process that the conche facilitates is called conching. Conching smooths out chocolate.