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Cotija cheese is a Mexican cheese made with raw milk and aged 3-12 months. This is a very salty cheese used as a garnish for re-fried beans, tacos, salads and chili.

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Cotija cheese is a Mexican cheese made with raw milk and aged 3-12 months. This is a very salty cheese used as a garnish for re-fried beans, tacos, salads and chili.

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if u type it in English ill be able to tell you!k?

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Some words that rhyme with "deja" are "okay" and "parlay".

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Queso viejo if you want to be correct. Are you thinking of cheeses like old cheddar? Aging of cheese is not a common practice nor a common term here though cotija has 2 versions, the older one being called cotija anejo.

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Successor of n=n+1

Predecessor of n=n-1

Sum=[n+1]+[n-1]

Plus 1 plus minus 1=

[1]+[-1]=0

[n][n]

=2n

Hope this helps

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