n.
A nitrogenous organic acid, C4H9N3O2, that is found in the muscle tissue of vertebrates mainly in the form of phosphocreatine and supplies energy for muscle contraction.
[French créatine : from Greek kreas, kreat-, flesh.]
Dictionary:
cre·a·tine (krē'ə-tēn', -tĭn) also cre·a·tin
|
[French créatine : from Greek kreas, kreat-, flesh.]
| Food and Nutrition: creatine |
A derivative of the amino acids glycine and arginine, important in muscle as a store of phosphate for resynthesis of ATP during muscle contraction and work. Not a dietary essential, since it is synthesized in the body, but widely sold in supplements to improve athletic performance, with limited evidence of efficacy.
| Food and Fitness: creatine |
A chemical made naturally in the body from amino acids readily obtained from meat and fish. Inside the body, creatine is involved in energy expenditure during exercise. Much of it is phosphorylated (i.e. a phosphate group is added to it) to form phosphocreatine, an energy-rich compound used by muscles during very short bursts of explosive activity (see phosphagen system).
The average person's body has about 120 grams of creatine; 98 per cent in the muscles, 1.5 per cent in nervous tissue, and 0.5 per cent in other organs. The recommended intake is about a gram a day.
Studies have shown that dosages of about 24-30 g of creatine per day for two days can raise the level of phosphocreatine stored in muscle, increasing the energy available for high intensity exercise where there is a short recovery between bouts of activity. When individuals performed multiple sprints of 10-15 seconds duration with less than 30 seconds recovery between each sprint, then after the 6th, 7th, or 8th sprint those who consumed creatine were not so fatigued as those who took a placebo. Creatine supplementation increased power output by as much as 7 per cent in high intensity exercise of an intermittent nature, but there is no evidence that it improves peak power output or sprint ability in a continuous sprint. A dosage of 24 to 30 g per day is equivalent to eating approximately 6 kg (13lb) of beef. Ingesting so much meat would create dietary problems, so a pure form of creatine has been produced as a supplement. Further research has shown that the greatest improvements in short-term performance occur if exercise is performed immediately after taking the supplement, and the improvements are retained longer if relatively small doses of creatine are ingested over a long period of time.
Creatine supplements have been used by a number of successful sports people, including the Cambridge University crew who won the 1993 boat race, and many competitors at the Barcelona Olympics. However, there is concern that the large amounts consumed by athletes may put their health at risk because kidney failure can occur if too much creatinine (the end product of creatine metabolism) is excreted after muscle damage.
| Drug Info: Creatine |
Chemical formula:

Creatine powder
What is creatine?
Creatine is an non-prescription dietary supplement that is being promoted for its ability to enhance muscle strength and physical endurance. It is not officially endorsed by the FDA for this use, however, some medical literature does support its use. It is not banned by either the NCAA or the USOC, but many consider the use of high doses of supplements in competitive sport unethical.What should I tell my health care provider before I take this medicine?
It is important for you to tell your prescriber or other health care professional that you are using creatine. Although interactions with other drugs have not been noted, it is important that your health care provider is aware you are taking this supplement.How should I use this medicine?
Creatine powder should be taken orally. It should be mixed with a beverage of your choice. The beverage may be cold or hot. Do not cook or microwave the powder or beverages containing the powder. Beverages such as apple, grape, or orange juice may help the creatine work better for you. After mixing, use immediately. If you can not use it immediately, use it within 8 hours. To avoid stomach discomfort, allow at least 4 hours between doses.What if I miss a dose?
Missing a dose is not harmful. If you miss a dose, simply resume taking it on your previous schedule. Do not take double doses to catch up.What drug(s) may interact with creatine?
caffeineWhat should I watch for while taking creatine?
Creatine is generally regarded as safe. If you notice any changes in your physical health while taking creatine, you should contact your health care provider. Also, different brands of creatine might contain different amounts of active ingredient so try to use the same brand.What side effects may I notice from using creatine?
Side effects that you should report to your prescriber or health care professional as soon as possible:Where can I keep my medicine?
Keep out of the reach of children.Last updated: 7/1/2002
Important Disclaimer: The drug information provided here is for educational purposes only. It is intended to supplement, not substitute for, the diagnosis, treatment and advice of a medical professional. This drug information does not cover all possible uses, precautions, side effects and interactions. It should not be construed to indicate that this or any drug is safe for you. Consult your medical professional for guidance before using any prescription or over the counter drugs.
| Alternative Medicine Encyclopedia: Creatine |
Description
With its promises of bigger muscles and improved athletic performance, creatine has generated more interest and controversy than almost any other dietary supplement. It is widely used by body builders and athletes of all levels, from famous baseball sluggers to high school jocks. Even without taking supplements, all people have a small amount of this protein in their bodies. Some of it comes from food, especially meat and fish, while the rest is made by the body from amino acids. No one disputes the fact that creatine plays an important role in converting food into energy. The real question is whether taking extra amounts of creatine can make muscles bigger, boost athletic performance, or improve the health of people with muscle or nerve disease.
Creatine is considered important because it can increase the amount of energy available to working muscles. The protein is used by the body to make a chemical compound called adenosine triphosphate (ATP), the immediate fuel source used by muscles during short but intense bursts of activity. Through its conversion into phosphocreatine, a related substance, creatine appears to delay muscle fatigue by re-supplying muscles with ATP. Because creatine can be stored for later use by cells, consuming extra amounts of the protein may create a deeper energy reserve for muscles and other tissues. Excess creatine is eliminated by the kidneys. This means that creatine supplements may be of little value in people who have sufficient levels of the protein, since the kidneys automatically remove extra amounts.
A significant amount of research is still required to determine the long-term effects of taking creatine, proper dosage, and whether age, gender, or the presence of existing diseases can affect use of the supplements. However, as of 2002, studies found a lower risk of training-related injuries in athletes who used the supplement and new therapeutic uses of the supplement were being tested.
General Use
Creatine supplements are generally used by weight lifters and athletes who wish to optimize their workouts or enhance athletic performance. It is important to distinguish fact from myth regarding the possible benefits of creatine. The scientific evidence suggests that creatine may not have much usefulness as a muscle-enhancing agent, though it does appear to moderately improve performance in exercises or sports that require short, repeated bursts of high-energy activity. For example, creatine may provide a slight energy boost to the muscles of a weight lifter during extended repetitions or a basketball player who makes yet another drive to the hoop. However, creatine does not appear to increase aerobic capacity or improve performance in endurance-type activities such as marathon running. Apart from its uses in body building and athletics, creatine may prove beneficial in the treatment of certain diseases involving the muscles or nerves.
In one study of 16 physical education students, for example, those who received 20 g a day of creatine for about a week were more capable of maintaining speed during a cycling exercise. The students peddled on a stationary bike for six seconds at a stretch, repeating the exercise 10 times and taking 30-second breaks between attempts. A study of 14 active men, published in the Journal of the American Dietetic Association in 1997, investigated creatine supplementation and repetitive, high-intensity resistance exercises involving the bench press and jump squats. The authors reported that taking 25 mg a day of creatine for one week enhanced muscular performance during the resistance exercises and also increased body mass. It is not certain if the higher body mass reflected increases in muscle or simply excess water weight, which may give the impression of bigger muscles.
In addition to individual studies, several articles in medical journals have reviewed the scientific literature concerning creatine. According to an article published in the Journal of the American College of Nutrition in 1998, creatine supplements may boost performance during certain physical exercises that require repeated, intense efforts and allow only a short interval of rest between attempts. The author noted that using the protein appears to increase body mass in men (though the initial increase is probably water) and may increase lean body mass when combined with resistance exercises over a long period of time. A meta-analysis published in the International Journal of Sports Medicine in 1997 discussed the possible benefits of creatine supplements and how the protein may produce its effects. The authors suggest that creatine may be able to delay muscle fatigue and quicken recovery during repetitive, high-intensity exercises by helping the body to re-supply muscles with ATP. Once ATP reserves get low due to exertion, the higher levels of creatine and phosphocreatine in muscles facilitate the speedy production of new ATP. The authors conclude that creatine supplements may be useful during repetitive training exercises and could provide a competitive edge in sports that require repeated, explosive bursts of activity such as basketball or soccer.
One of the most thorough and authoritative investigations of creatine supplementation was conducted by a panel affiliated with the American College of Sports Medicine (ACSM). This group, which reviewed over 100 studies involving creatine, published some of their findings in early 2000 in Medicine and Science in Sports and Exercise. The panel found that creatine can boost performance in certain repetition-type exercises that involve brief but powerful exertion. They noted that creatine does not appear to make people stronger or improve aerobic capacity. Creatine can produce weight gain after only a few days, but this is most likely due to water retention. Since most of the creatine research has been conducted in healthy young men, there is limited information about how age or gender may affect use of the protein. The panel pointed out that, while creatine may produce a small but significant boost in performance in very specific exercises, it usually cannot satisfy the overly high expectations of most people who use the supplement.
A 2002 European study reported that creatine supplements could actually speed rehabilitation for injured athletes. Patients who were immobilized in a leg cast for two weeks were given a dietary supplement of creatine before immobilization and then daily throughout the rehabilitation. They showed faster recovery of strength and muscle mass than subjects not receiving creatine.
Aside from sports, research also suggests that creatine may be helpful in the treatment of certain diseases affecting the muscles or nerves, including Huntington's disease, Lou Gehrig's disease (amyotrophic lateral sclerosis), and congestive heart failure. Creatine is not considered a cure for these diseases, but may help to alleviate symptoms (such as muscle weakness and fatigue) or possibly extend survival. In one study involving mice, conducted by researchers from Harvard Medical School and Cornell University Medical College, creatine appeared to provide protection against Lou Gehrig's disease. The protein worked twice as well as Riluzole, a prescription drug approved by the FDA for treatment of the disease.
Preparations
Dosage of creatine usually consists of a loading dose of 10–30 g a day (divided into several doses) for four to six days, followed by a maintenance dose of 2–5 g a day. It is not clear if the high loading dosage is actually necessary. The ACSM panel noted that smaller dosages (3 g a day) achieve the same effects if taken for several weeks.
Even without taking supplements, most people get about 1 g of creatine through their diets. Some authorities believe it is safer for people to avoid creatine supplements altogether in favor of eating foods that contain the protein. The best sources of creatine are meat, poultry, and fish. Getting too much dietary creatine is not considered a significant risk because only small amounts of the protein are contained in food.
Precautions
Creatine supplements are not known to be harmful when taken in recommended dosages, though there are some precautions to consider. People with kidney disease should not use creatine without medical supervision. Due to lack of sufficient medical study, creatine should be used with caution in children under age 16, women who are pregnant or breast-feeding, and people with liver disease.
The long-term health risks associated with taking creatine are unknown. Surprisingly, though, use of the supplement is increasing, even among children and adolescents. Some adults have used the drug on a long-term basis without knowing the effects of long-term use.
Side Effects
A slight weight gain due to water retention is probably the most common side effect. Nausea, cramping, dehydration, diarrhea, and increased blood pressure have also been reported.
To avoid possible side effects, do not take creatine immediately before or during exercise.
Drink plenty of fluids (six to eight glasses a day) while using creatine in order to prevent dehydration.
Interactions
Taking creatine with large amounts of carbohydrates may increase its effectiveness. Caffeine may decrease the effects of the supplement.
Resources
Books
Paoletti, Rodolfo. Creatine: From Basic Science to Clinical Application. Boston: Kluwer, 1999.
Periodicals
"Creatine Supplementation Speeds Rehabilitation." Health and Medicine Week (January 21, 2002): 6.
Kubetin, Sally Koch. "Demand Swells for Sports Supplements." Family Practice News (February 15, 2002): 1.
Mujika, I., and S. Padilla. "Creatine Supplementation as an Ergogenic Acid for Sports Performance in Highly Trained Athletes: A Critical Review." International Journal of Sports Medicine 18, no. 7 (1997): 491-6.
"Studies Say Creatine is OK." Obesity, Fitness & Wellness Week (January 12, 2002): 12.
Terjung, R. L., P. Clarkson, E. R. Eichner, et al. "The Physiological and Health Effects of Oral Creatine Supplementation [In Process Citation]."Medicine and Science in Sports and Exercise 32, no. 3 (2000): 706–17.
Volek, J. S., W. J. Kraemer, J. A. Bush, et al. "Creatine Supple-mentation Enhances Muscular Performance During High-Intensity Resistance Exercise."Journal of American Dietetic Association 97, no. 7 (1997): 765–70.
Williams, M. H., and J. D. Branch. "Creatine Supplementation and Exercise Performance: An Update."Journal of the American College of Nutrition 17, no. 3 (1998): 216–34.
Organizations
American College of Sports Medicine. 401 W. Michigan St., Indianapolis, IN 46202-3233. cheister@acsm.org.
Grand Forks Human Nutrition Research Center. 2420 2nd Ave N., Grand Forks, ND 58202.
[Article by: Greg Annussek; Teresa G. Odle]
| Sports Science and Medicine: creatine |
An amino acid made naturally in the body from other amino acids readily obtained from fish and meat. Inside the body, creatine is involved in energy exchanges during exercise. Much of it is phosphorylated to form phosphocreatine, an energy-rich compound used by muscles during very short bursts of explosive activity (see ATP-PCr system). Creatine supplements in the form of creatine monohydrate are quite widely taken to boost creatine levels in muscles, a process called creating loading. Several studies show that creatine loading can enhance performance in activities that require short bursts of intense activity, such as rowing, weight-lifting, and sprinting. Creatine is not on the World Anti-doping Agency's list of prohibited substances; therefore, its use is permitted. However, the long-term effects of ingesting creatine supplements are not known, but usage may not be risk-free (see formaldehyde).
| Veterinary Dictionary: creatine |
A nonprotein nitrogen substance synthesized in the body from three amino acids: arginine, glycine (aminoacetic acid) and methionine. Creatine readily combines with phosphate to form phosphocreatine, or creatine phosphate, which is present in muscle, where it serves as the storage form of high-energy phosphate necessary for intense muscle contraction.
| Word Tutor: creatine |
| Wikipedia: Creatine |
| Creatine | |
|---|---|
| IUPAC name |
2-(methylguanidino) ethanoic acid
|
| Other names | • (α-Methylguanido)acetic acid • Creatin • Kreatin |
| Identifiers | |
| CAS number | 57-00-1 |
| PubChem | 586 |
| EC number | 200-306-6 |
| SMILES |
O=C(O)CN(C(=[N@H])N)C
|
| InChI |
1/C4H9N3O2/c1-7(4(5)6)2-3(8)9/h2H2,1H3,(H3,5,6)(H,8,9)
|
| InChI key | CVSVTCORWBXHQV-UHFFFAOYAV |
| ChemSpider ID | 566 |
| Properties | |
| Molecular formula | C4H9N3O2 |
| Molar mass | 131.13 g/mol |
| Melting point |
303 °C (decomp.) |
| Except where noted otherwise, data are given for materials in their standard state (at 25 °C, 100 kPa) |
|
| Infobox references | |
Creatine is a nitrogenous organic acid that occurs naturally in vertebrates and helps to supply energy to muscle. Creatine was identified in 1832 when Michel Eugène Chevreul discovered it as a component of skeletal muscle, which he later named creatine after the Greek word for flesh, Kreas.
Contents |
Creatine is naturally produced in the human body from amino acids primarily in the kidney and liver. It is transported in the blood for use by muscles. Approximately 95% of the human body's total creatine is located in skeletal muscle.The rest is located in the brain or heart.[1] [2]
Creatine is not an essential nutrient as it is manufactured in the human body from L-arginine, glycine, and L-methionine. [3]
In humans and animals, approximately half of stored creatine originates from food (mainly from fresh meat). Since vegetables do not contain creatine, vegetarians show lower levels of muscle creatine. With the help of creatine supplementation vegetarians can compensate for this loss.[4]
The enzyme GATM (L-arginine:glycine amidinotransferase (AGAT), EC 2.1.4.1) is a mitochondrial enzyme responsible for catalyzing the first rate-limiting step of creatine biosynthesis, and is primarily expressed in the kidneys and pancreas.[5]
The second enzyme in the pathway (GAMT, guanidinoacetate N-methyltransferase, EC:2.1.1.2) is primarily expressed in the liver and pancreas[2].
Genetic deficiencies in the creatine biosynthetic pathway lead to various severe neurological defects.[6]
Mayo Clinic and U.S. National Library of Medicine list some safety concerns regarding creatine. [7] [8]
Creatine has been associated with asthmatic symptoms. People should avoid creatine if they have known allergies to this supplement. Signs of allergy may include rash, itching, or shortness of breath.
There is limited systematic study of the safety, pharmacology, or toxicology of creatine. Individuals using creatine, including athletes, should be monitored by a healthcare professional. Users are advised to inform their physicians or other qualified healthcare professionals.
Some individuals may experience gastrointestinal symptoms, including loss of appetite, stomach discomfort, diarrhea, or nausea.
Creatine may cause muscle cramps or muscle breakdown, leading to muscle tears or discomfort. Strains and sprains have been reported due to enthusiastic increases in workout regimens once starting creatine. Weight gain and increased body mass may occur. Heat intolerance, fever, dehydration, reduced blood volume, or electrolyte imbalances (and resulting seizures) may occur.
There is less concern today than there used to be about possible kidney damage from creatine, although there are reports of kidney damage, such as interstitial nephritis. Patients with kidney disease should avoid use of this supplement. Similarly, liver function may be altered, and caution is advised in those with underlying liver disease.
In theory, creatine may alter the activities of insulin. Caution is advised in patients with diabetes or hypoglycemia, and in those taking drugs, herbs, or supplements that affect blood sugar. Serum glucose levels may need to be monitored by a healthcare professional, and medication adjustments may be necessary.
Long-term administration of large quantities of creatine is reported to increase the production of formaldehyde, which may potentially cause serious unwanted side effects.
Creatine may increase the risk of compartment syndrome of the lower leg, a condition characterized by pain in the lower leg associated with inflammation and ischemia (diminished blood flow), which is a potential surgical emergency.
Reports of other side effects include thirst, mild headache, anxiety, irritability, aggression, nervousness, sleepiness, depression, abnormal heart rhythm, fainting or dizziness, blood clots in the legs (called deep vein thrombosis), seizure, or swollen limbs.
Creatine cannot be recommended during pregnancy or breastfeeding due to a lack of scientific information.
Pasteurized cow's milk appears to contain higher levels of creatine than human milk. The clinical significance of this is not clear.
| This article or section reads like a scientific review article. It potentially contains biased syntheses of primary sources. Please replace inadequate primary references with secondary sources such as scientific review articles. See the talk page for details. (April 2009) |
The use of creatine in healthy individuals is generally considered safe. Studies have not yet been able to demonstrate that either long-term or short-term creatine supplementation results in adverse health effects.[9][10] Creatine supplementation using recommended dosages has not been linked with any adverse side effects beyond occasional dehydration due to increased muscular water uptake from the rest of the body.[11] An increase in muscle mass (but not musle strength) and body mass are the most widely accepted side effect of creatine supplementation.[12][13] This has led to Creatine's popularity as a muscle volumizing nutritional supplement. It is typically sold in NOS [3] capsules, due to their being prepared in the same process.
According to the European Food Safety Authority (EFSA), "the safety and bioavailability of the requested source of creatine, creatine monohydrate in foods for particular nutritional uses, is not a matter of concern provided that there is adequate control of the purity of this source of creatine (minimum 99.95%) with respect to dicyandiamide and dihydro-1,3,5-triazine derivatives, as well as heavy metal contamination. The EFSA Panel endorses the previous opinion of the SCF that high loading doses (20 gram / day) of creatine should be avoided.[14] Provided high purity creatine monohydrate is used in foods for particular nutritional uses, the Panel considers that the consumption of doses of up to 3g/day of supplemental creatine, similar to the daily turnover rate of creatine, is unlikely to pose any risk".[15]
However individuals using creatine should be aware that the creatine supplements they are taking may be mixed with other substances that can cause additional adverse side effects.[16]
| This article or section reads like a scientific review article. It potentially contains biased syntheses of primary sources. Please replace inadequate primary references with secondary sources such as scientific review articles. See the talk page for details. (February 2009) |
Creatine has been demonstrated to cause modest increases in strength in people with a variety of neuromuscular disorders.[17] Creatine supplementation has been, and continues to be, investigated as a possible therapeutic approach for the treatment of muscular, neuromuscular, neurological and neurodegenerative diseases (arthritis, congestive heart failure, Parkinson's disease, disuse atrophy, gyrate atrophy, McArdle's disease, Huntington's disease, miscellaneous neuromuscular diseases, mitochondrial diseases, muscular dystrophy, and neuroprotection).[citation needed]
A study demonstrated that creatine is twice as effective as the prescription drug riluzole in extending the lives of mice with the degenerative neural disease amyotrophic lateral sclerosis (ALS, or Lou Gehrig's disease). The neuroprotective effects of creatine in the mouse model of ALS may be due either to an increased availability of energy to injured nerve cells or to a blocking of the chemical pathway that leads to cell death.[18] A similarly promising result has been obtained in prolonging the life of transgenic mice affected by Huntington's disease. Creatine treatment lessened brain atrophy and the formation of intranuclear inclusions, attenuated reductions in striatal N-acetylaspartate, and delayed the development of hyperglycemia.[19]
Given the results in animal studies, creatine is just beginning to be explored in several multi-center clinical studies in the USA and elsewhere.[citation needed].
Creatine supplements are sometimes used by athletes, bodybuilders, and others who wish to gain muscle mass.
A placebo-controlled double-blind experiment found that vegetarians who took 5 grams of creatine per day for six weeks showed a significant improvement on two separate tests of fluid intelligence, Raven's Progressive Matrices and the backward digit span test from the WAIS. The treatment group was able to repeat back longer sequences of numbers from memory and had higher overall IQ scores than the control group. The researchers concluded that "supplementation with creatine significantly increased intelligence compared with placebo."[20] A subsequent study found that creatine supplements improved cognitive ability in the elderly.[21] A study on young adults (0.03 g/kg/day for six weeks; only 2 g/day for 150lb individual) failed however to find any improvements.[22]
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