Carassius auratus
FAMILY
Cyprinidae
TAXONOMY
Cyprinus auratus Linnaeus, 1758, China, Japanese rivers.
OTHER COMMON NAMES
English: Goldfish, golden carp.
PHYSICAL CHARACTERISTICS
Size small to moderate, normally 5.12–7.48 in (13–19 cm) in standard length. Body deep and stout, moderately compressed. Snout pointed. Mouth terminate, oblique. Barbels absent. Pharyngeal teeth in one row. Gill rakers 37–43. Dorsal fin long, 4 spines, 15–19 rays. Anal fin short, 3 spines, 5 rays. Back of last dorsal and anal spines serrated. Lateral line complete, with 27–30 scales. Wild forms are usually olive-green in the back, gray-white on belly.
There are many aquarium varieties in different forms and colors. These can be divided into four types: (1) Grass type: primitive with slender body, pointed head, small eyes, and single or double tails; (2) Fancy type, with double tails and all fins very long; (3) Dragon or Eye type, with large eyes that protrude out; (4) Egg-shaped type, with the dorsal fin absent.
DISTRIBUTION
Native to Asia. The wild type has been introduced to Europe and North America. Aquarium varieties have been introduced all over the world.
HABITAT
Shallow, warm waters with dense vegetation such as lakes, reservoirs, and streams. Adults are generally found near the bottom, but they sometimes appear in schools at the surface.
BEHAVIOR
The social behavior of crucian carp is similar to that of the common carp, but under some conditions it can attain a greater population density.
FEEDING ECOLOGY AND DIET
Omnivorous, consuming a variety of larvae and aquatic insects, mollusks, crustaceans, aquatic worms, and aquatic vegetation.
REPRODUCTIVE BIOLOGY
The crucian carp matures after the body length reaches 3.54 in (9 cm) in the first or second year. Spawning occurs in spring when the water temperature reaches 60.08°F (15.6°C) and heavy rains occur. The eggs are released in batches, and are usually attached to aquatic plants and other fixed objects. The male fertilizes the eggs immediately. The incubation may take 4 days at 62.6–66.2°F (17–19°C). After hatching, the larvae cling to plants or remain quietly on the bottom, but after 1–2 days they become free-swimming. Fecundity varies from 12,000 to 28,000 eggs per individual.
CONSERVATION STATUS
Not listed by the IUCN. Due to artificial hybridization and transplantation, local types have been seriously damaged.
SIGNIFICANCE TO HUMANS
An important food fish, although its production is much less than that of the common carp. Its greatest value is as an aquarium fish.