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Cucurbita

 

Cucumber family
Cucurbitaceae

Kew-kur'bi-ta. Mostly annual, trailing or climbing vines, comprising perhaps 20 species, and chiefly tropical. Includes Squash, Pumpkin, and many ornamental gourds.

Description
Mostly rough-hairy vines with forked tendrils and large leaves, often lobed. Flowers yellow, large, usually more or less bell-shaped, but lobed halfway down the tube. Fruit a large berry, smooth-skinned or deeply furrowed, with wide range of forms.

How to Grow
When danger of frost is past, plant seeds outdoors, 1 ft. (30 cm) apart. Seedlings do not transplant well, but in colder regions start seeds indoors in peat pots. Apply bottom heat. To prevent fruit from rotting on the ground, provide supports. Prefers warm weather.

Cucurbita ficifolia
Malabar Gourd . A running or climbing vine, 10-12 ft. (3-3.5 m) long, grown for ornament, its fruit inedible. Leaves nearly round or kidney-shaped, 7-10 in. (18-25 cm) wide, margins wavy or lobed, more or less weakly prickle-toothed. Flowers 5-6 in. (12.5-15 cm) wide, with large spreading lobes, the tube funnel-shaped. Fruit roundish or oblong, 6-12 in. (15-30 cm) long, smooth, green with white stripes, the seeds black. E. Asia. Tender perennial grown as a tender annual.



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WordNet: Cucurbita
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Note: click on a word meaning below to see its connections and related words.

The noun has one meaning:

Meaning #1: type genus of the Cucurbitaceae
  Synonym: genus Cucurbita


Wikipedia: Cucurbita
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Cucurbita
Yellow squash
Scientific classification
Kingdom: Plantae
Division: Magnoliophyta
Class: Magnoliopsida
Order: Cucurbitales
Family: Cucurbitaceae
Genus: Cucurbita
L.
Species

C. digitata - fingerleaf gourd
C. ficifolia - figleaf gourd, chilacayote
C. foetidissima - stinking gourd, buffalo gourd [1]
C. maxima - winter squash, pumpkin
C. mixta - pumpkin
C. moschata - butternut squash, "dickinson" pumpkin
C. okeechobeensis
C. palmata
C. pepo - acorn squash, field pumpkin, yellow summer squash, zucchini, small multicolored gourds
many others

Cucurbita is a genus in the gourd family Cucurbitaceae first cultivated in the Americas and now used in many parts of the world[1][2]. It includes species grown for their fruit and edible seeds (the squashes, pumpkins and marrows, and the chilacayote), as well as some species grown only as gourds. These gourds (and other squashes) come in many colors, including blue, orange, yellow, red, and green. They have bicollateral vascular bundles. Many North and Central American species are visited by specialist pollinators in the apid group Eucerini, especially the genera Peponapis and Xenoglossa, and these bees can be very important for fruit set.

Cucurbita species are used as food plants by the larvae of some Lepidoptera species including Cabbage Moth, Hypercompe indecisa and Turnip Moth. Cucurbitin is found in Cucurbita seeds.[3]

Several species of Cucurbita are native to North America, including Cucurbita foetidissima (finger-leaved gourd), Cucurbita digitata (calabazilla), and Cucurbita palmata (coyote melon). These plants produce gourds and form large, fleshy, tuber-like roots. Some species, however, are native to South America, including Cucurbita pepo.

Contents

Food

Cucurbita species are often used as food, either for their fruit or the seeds lying within. The winter verieties are thick, inedible skins, and so store well. They are also very sweet. Summer squash, on the other hand, have a very thin skin, which can be eaten. The seeds inside can be ground into a flour or meal, roated and eaten whole, made into pumpkinseed oil, or otherwise prepared.

See Also

Notes

  1. ^ Whitaker (1947)
  2. ^ Whitaker (1956)
  3. ^ http://www.drugs.com/npp/pumpkin.html

References

External links

Cucurbita Stem Longitudinal section 100X Cucurbita Stem Longitudinal section 400X



 
 

 

Copyrights:

Annuals Dictionary. Taylor's Guide for Annuals, by Norman Taylor, revised and edited by Gordon P. DeWolf, Jr. Copyright © 1986 by Houghton Mifflin Company. Published by Houghton Mifflin Company. All rights reserved.  Read more
WordNet. WordNet 1.7.1 Copyright © 2001 by Princeton University. All rights reserved.  Read more
Wikipedia. This article is licensed under the Creative Commons Attribution/Share-Alike License. It uses material from the Wikipedia article "Cucurbita" Read more