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The CN― adds to the carbonyl carbon to form a cyanohydrin attached to a benzyl group.

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The CN― adds to the carbonyl carbon to form a cyanohydrin attached to a benzyl group.

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Substituents at adjacent carbon atoms to ketone are responsible for stearic hindrance so the attack of cyanide ion at ketonic carbon is almost impossible.

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methyl acetate is also known as methyl ethanoate which is an ester. hydrolysis of ester will results in carboxylic acid and alcohol. this is an reversible reaction methyl acetate is also known as methyl ethanoate which is an ester. hydrolysis of ester will results in carboxylic acid and alcohol. this is an reversible reaction

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these are two different organic liquids, not one substance. ethanol is the kind of alcohol in wine and beer (there are many kinds of alcohol, this is the one that adult humans can drink in moderation. all alcohols are poisonous in excess, many are poisonous in smaller quantities. Don't drink until you're 21 and only if you buy it in a legal store, and then, only in moderation). acetone is another kind of organic liquid, highly flammable, and used often to dissolve things, such as nail polish remover. both are made from just C, H, and O.

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A clear odourless hygroscopic syrupy liquid, CH3CH(OH)COOH, with a sour taste; r.d. 1.206; m.p. 18°C; b.p. 122°C. It is prepared by the hydrolysis of ethanal cyanohydrin or the oxidation of propan-1,2-diol using dilute nitric acid. Lactic acid is manufactured by the fermentation of lactose (from milk) and used in the dyeing and tanning industries. It is an alpha hydroxycarboxylic-acidscarboxylicacid.

Lactic acid is produced from pyruvic acid in active muscle tissue when oxygen is limited and subsequently removed for conversion to glucose by the liver. During strenuous exercise it may build up in the muscles, causing cramplike pains. It is also produced by fermentation in certain bacteria and is characteristic of sour milk.

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