1. Describe a specific characteristics of incoming data where
simple buffering is sufficient to catch them without losing any
part of it. Do the same for double buffering and circular
buffering.
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Buffering is a technique to storing a data before it is work.
for ex. When you burn your CD or printing your file then computer
first store data in temporary/random memory i.e. buffer to follow
your action.
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memory range
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Buffering allows data related to the processes in execution to
be available faster to the CPU. This is by putting them on smaller,
faster memories.