In Lebanon, you can find Hummus, Tabbouleh, Kebbeh, Mloukhieh,
wara2 3enab [vine leaves], fattoush, manakish, and others...
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Bread, a staple food in Lebanon, is served with almost every meal, most often as a flat bread, or pita. It is so crucial to the Lebanese diet that some Arabic dialects refer to it as esh , meaning "life."