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Ingredients
- 1 1/2 pk Marshmallows; quartered
- (small size packages) 1 c Sugar
- 1 1/2 c Water
- 2 oz Chocolate
- 2 tb Margarine
- 1 ts Vanilla
- 1 c Flour
- 1/2 ts Salt
- 1 ts Baking powder
- 1/2 c Milk
Crushed pecans Place marshmallows in square baking pan. Bring 1/2 cup sugar and water to a rolling boil; pour over marshmallows. Melt chocolate and margarine in saucepan; add remaining sugar, vanilla, flour, salt, baking powder and milk. Drop batter by spoonfulls over marshmallow mixture. Sprinkle pecans over top. Bake at 350 degrees for 40 minutes. Serve with whipped cream.
Ingredients
- 1 1/2 pk Marshmallows; quartered
- (small size packages) 1 c Sugar
- 1 1/2 c Water
- 2 oz Chocolate
- 2 tb Margarine
- 1 ts Vanilla
- 1 c Flour
- 1/2 ts Salt
- 1 ts Baking powder
- 1/2 c Milk
Crushed pecans Place marshmallows in square baking pan. Bring 1/2 cup sugar and water to a rolling boil; pour over marshmallows. Melt chocolate and margarine in saucepan; add remaining sugar, vanilla, flour, salt, baking powder and milk. Drop batter by spoonfulls over marshmallow mixture. Sprinkle pecans over top. Bake at 350 degrees for 40 minutes. Serve with whipped cream.
Float valves, or balltaps, refers to mechanisms while filling water tanks. Float valves allow the machine, or toilet, to not overflow and avoid danger.
Move
the float could stick
a date and time to contact the authorities.
The purpose of filing a float plan is to provide important information in case of an emergency. A float plan includes a description of your boat, who is on board, a description of the safety equipment you are carrying, where you expect to be, and when you expect to be there. Instruct the person holding the float plan to notify the Coast Guard or other appropriate agency if you do not return within a reasonable time after your scheduled arrival (taking into account weather, etc.).
A float plan should contain the following information: 1. Date. 2. Time to contact the authorities.
