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P. R. Hayes has written:

'Food microbiology and hygiene' -- subject- s -: Food, Food handling, Food service, Microbiology, Sanitation

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G. Roland Vela has written:

'Applied food microbiology' -- subject(s): Food, Microbiology

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A food microbiologist is, simply, a microbiologist who specializes in the microbiology of food.

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Frank Edwards Wells has written:

'A study of the microbiology of selected dehydrated food products' -- subject(s): Dried Food, Food, Food, Dried, Microbiology

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