Ganache is optional on cheesecakes. Many varieties of cheesecake
are possible with many different fruit toppings and garnishes, of
which ganache is only one.
Ganache is optional on cheesecakes. Many varieties of cheesecake
are possible with many different fruit toppings and garnishes, of
which ganache is only one.
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Sure. If you use a chocolate ganache, I recommend serving it
with fresh raspberries.
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Ganache can be used to ice desserts, whipped into a frosting, or
chilled and used as a truffle filling.
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Ganache is chocolate and cream. White chocolate ganache will be
made by melting white chocolate and then adding cream. This is
likely to be a lot sweeter than average ganache (dark chocolate) as
white chocolate is sweeter in general and contains less cocoa
solids.