It is usually made of just chocolate and heavy whipping cream, and really good!

Genoise will keep in the fridge for a couple of days if uniced the icing cover will prolong its life to 7 days.

you could also wrap in cling film and freeze this way it will keep for about 2 months which is handy if you wish to pre-make a cake for an event such as a birthday

Goulash, Ginger, Gratin, Green Beans, Goose, Gingerbread, Grapes, Gorgonzola, Greens, Grapefruit, Genoise, Galangal, Guava,

Air expands when heated, so if you are able to get enough air bubbles into a cake batter, the batter will expand when baked. This is the process behind the leavening action of whipped eggs in a Genoise sponge.

Some Italian desserts are cannoli, angel wings, baxin, biscuit tortoni, and cassata. Also on the list of Italian desserts are gelato, flourless chocolate cake, budino, bruttiboni, genoise, and crostata. Some Italian pastries are biscotti, pandoro, pizzelle, and zeppole.