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Glyoxylic acid

 
Sci-Tech Dictionary: glyoxylic acid
(¦glī′äk¦sil·ik ′as·əd)

(biochemistry) CH(OH)2COOH An aldehyde acid found in many plant and animal tissues, especially unripe fruit.


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Wikipedia: Glyoxylic acid
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Glyoxylic acid
Structure of glyoxylic acid
IUPAC name
Other names formylformic acid; oxoethanoic acid
Identifiers
CAS number [298-12-4]
SMILES
ChemSpider ID 740
Properties
Molecular formula C2H2O3
Molar mass 74.04 g/mol
Density g/cm3
Melting point

−93 °C

Boiling point

111 °C

Related compounds
Other anions glyoxylate
Related carboxylic acids formic acid
acetic acid
glycolic acid
oxalic acid
propionic acid
pyruvic acid
Related compounds acetaldehyde
glyoxal
glycolaldehyde
Except where noted otherwise, data are given for
materials in their standard state
(at 25 °C, 100 kPa)

Infobox references

Glyoxylic acid or oxoacetic acid is an organic compound with the chemical formula C2H2O3.

Glyoxylic acid is an aldehyde and a carboxylic acid. Alkyl esters of glyoxylic acid are called alkyl glyoxylic acids. The compound is formed by organic oxidation of glycolic acid or ozonolysis of maleic acid. Glyoxylic acid is liquid with a melting point of −93 °C and a boiling point of 111 °C. It is available commercially as a monohydrate or as a solution in water.

The conjugate base of gloxylic acid is known as glyoxylate. This compound is an intermediate of the glyoxylate cycle, which enables organisms, such as bacteria, [1] fungi, and plants [2] to convert fatty acids into carbohydrates. Glyoxylate is the byproduct of the amidation process in biosynthesis of several amidated peptides.

References

  1. ^ Holms WH (1987). "Control of flux through the citric acid cycle and the glyoxylate bypass in Escherichia coli". Biochem Soc Symp. 54: 17–31. PMID 3332993. 
  2. ^ Escher CL, Widmer F (1997). "Lipid mobilization and gluconeogenesis in plants: do glyoxylate cycle enzyme activities constitute a real cycle? A hypothesis". Biol Chem. 378: 803–813. PMID 9377475. 

 
 

 

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