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Gram flour is called "aja-gbigbona" in Yoruba.

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Gram flour is called "aja-gbigbona" in Yoruba.

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The Tamil name for gram flour is kadalai mavu.

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Gram flour is flour made from ground up chickpeas.

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Gram flour is known as "āŽ•ā¯†āŽžāŽŖā¯āŽŸā¯ˆ āŽ•āŽŸāŽ˛ā¯ˆ āŽŽāŽžāŽĩā¯" in Tamil.

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Gram flour is called "elubo" in Yoruba language.

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