
[From HOMOGENEOUS.]
homogenization ho·mog'e·ni·za'tion (-nĭ-zā'shən) n.
Homogenizing is usually considered a good thing, when applied to milk and other emulsions that undergo homogenization. But it's less desirable for mass culture, as referenced by David Brooks in The New York Times (writing about Al Gore):
"It reminds us that whatever the effects of our homogenizing mass culture, it is still possible for exceedingly strange individuals to rise to the top."
Link: The Vulcan Utopia - New York Times
Posted May 29, 2007.
See our Word Overheard blog to see interesting uses of strange words.
[huh-MAHJ-uh-nize] To create an emulsion by reducing all the particles to the same size. In homogenized milk, for instance, the fat globules are broken down mechanically until they are evenly and imperceptibly distributed throughout the liquid. Commercial salad dressings are also often homogenized.
| homogenic, homogenetic, homogenesis | |
| homogenizer, homogenous, homogentisate |
To convert into material that is of uniform quality or consistency throughout; to render homogeneous.

Dansk (Danish)
v. tr. - homogenisere, gøre ensartet
Nederlands (Dutch)
homogeniseren, gelijkstellen
Français (French)
v. tr. - homogénéiser
Deutsch (German)
v. - homogenisieren
Ελληνική (Greek)
v. - ομογενοποιώ
Italiano (Italian)
omogeneizzare
Português (Portuguese)
v. - homogeneizar
Русский (Russian)
гомогенизировать
Español (Spanish)
v. tr. - homogeneizar
Svenska (Swedish)
v. - homogenisera
中文(简体)(Chinese (Simplified))
使均匀
中文(繁體)(Chinese (Traditional))
v. tr. - 使均勻
한국어 (Korean)
v. tr. - 균질이 되게 하다
العربيه (Arabic)
(فعل) يجانس يجعله متجانسا
עברית (Hebrew)
v. tr. - האחיד, עשה להומוגני
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