hors d'oeuvre

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Small savoury dishes served as an appetizer either as the first course of a meal or before the meal with cocktails or an aperitif. It is French for ‘outside the main work’ of the meal. The Spanish equivalent is tapas.

[or DERV] Small savory appetizers served before the meal, customarily with apéritifs or cocktails. They are usually one- or two-bite size and can be cold or hot. Hors d'oeuvre may be in the form of a fancy canapé or as simple as a selection of crudités. The word "hors d'oeuvre" is properly used for both the singular and plural forms. The reason is that the term translates literally as (dishes) "outside the work (meal)" and no matter how many dishes there are, there is only one "work." In today's modern parlance, however, the plural is often spoken and written as hors d'oeuvres.

For a list of words related to hors d’oeuvre, see:

• French - hors d’oeuvre: appetizer

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See words rhyming with "hors d'oeuvre."

  See crossword solutions for the clue Hors d'oeuvres.

Dansk (Danish)
idioms:

• hors d'oeuvre    hors d'oeuvre, forret

Français (French)
idioms:

• hors d'oeuvre    hors d'¯uvre

Deutsch (German)
idioms:

• hors d'oeuvre    hors d'oeuvre, Vorspeise

Ελληνική (Greek)
idioms:

• hors d'oeuvre    ορεκτικά, ορντέρβρ

Italiano (Italian)
idioms:

• hors d'oeuvre    antipasto

Português (Portuguese)
idioms:

• hors d'oeuvre    salgadinhos (m pl) (Culin.)

Русский (Russian)
закуска

idioms:

• hors d'oeuvre    закуска, что-л. необычное

Español (Spanish)
idioms:

• hors d'oeuvre    entremeses

Svenska (Swedish)
(┴:(r)) - hors d'oeuvre

中文（简体）(Chinese (Simplified))
不必, ...之外

idioms:

• hors d'oeuvre    开胃小菜

中文（繁體）(Chinese (Traditional))
不必, ...之外

idioms:

• hors d'oeuvre    開胃小菜

한국어 (Korean)
~의 밖에

idioms:

• hors d'oeuvre    전체 (수프 전에 나오는 가벼운 요리), 곁들인 것

日本語 (Japanese)
n. - オードブル, 前菜

idioms:

• hors d'oeuvre    オードヴル, 添え物

עברית (Hebrew)
hors d'oeuvre - ‮מתאבן (מנה קטנה לפני הארוחה או בין מנות)‬

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