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Japanese beetle

 
Dictionary: Japanese beetle

n.
A metallic-green and brown beetle (Popillia japonica) native to eastern Asia, the larvae and adults of which feed on and damage various crop plants in North America.


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Britannica Concise Encyclopedia: Japanese beetle
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Scarab beetle (Popillia japonica) that is a major pest of plants. Introduced accidentally from Japan into the U.S. in 1916, Japanese beetles are known to feed on more than 200 species of plant. Their larvae feed underground on roots; adults feed on flowers, fruit, and foliage. They range from Maine to South Carolina, and infestations have occurred in other parts of North America. The adult, about 0.4 in. (10 mm) long, is bright metallic green with coppery-brown wing covers. Control efforts include the use of poisonous sprays and a disease-inducing bacterium and introduction of the beetle's natural enemies (certain parasitic wasp and fly species).

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Columbia Encyclopedia: Japanese beetle
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Japanese beetle, common name for a destructive beetle, Popillia japonica, of the scarab beetle family. Accidentally imported to the United States from Japan, it was first discovered in New Jersey in 1916 and is now widespread in the northeastern states, where it is a serious pest of lawns, orchards, and gardens. The adult is about 1/2 in. (13 mm) long with a metallic-green head and thorax and reddish-brown wing covers. Metamorphosis is complete (see insect). The eggs are laid in the ground; the small white larvae, called grubs, feed on the roots of grasses, sometimes killing them, and hibernate during the winter. Pupation occurs in the spring, and the adult emerges in midsummer, feeding on and destroying leaves, flowers, and fruits. Many methods of control have been tried, especially those involving the insect's natural enemies-e.g., parasitic wasps and flies, some of them imported from Japan; bacteria that cause the "milky disease" of grubs; and certain parasitic nematodes. None, however, have been entirely successful in controlling the spread of the beetle. Japanese beetles are classified in the phylum Arthropoda, class Insecta, order Coleoptera, family Scarabaeidae.

Bibliography

See bulletins of the U.S. Dept. of Agriculture.


Gardener's Dictionary: Japanese beetle
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A destructive beetle, Popillia japonica, whose larvae—fat white grubs—eat the roots of grass and other plants. The adults eat the flowers and skeletonize the leaves of roses and many other plants.

japanese beetle

Wikipedia: Japanese beetle
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Japanese beetle
Conservation status
Secure
Scientific classification
Kingdom: Animalia
Phylum: Arthropoda
Class: Insecta
Order: Coleoptera
Suborder: Polyphaga
Infraorder: Scarabaeiformia
Superfamily: Scarabaeoidea
Family: Scarabaeidae
Subfamily: Rutelinae
Tribe: Anomalini
Genus: Popillia
Species: P. japonica
Binomial name
Popillia japonica
Newman, 1841

The beetle species Popillia japonica is commonly known as the Japanese beetle. It is about 1.5 cm (0.6 inches) long and 1 cm (0.4 inches) wide, with iridescent copper-colored elytra and green thorax and head. It is not very destructive in Japan, where it is controlled by natural enemies, but in America it is a serious pest of about 200 species of plants, including rose bushes, grapes, hops, canna, crape myrtles, and other plants.

It is a clumsy flier, dropping several centimeters when it hits a wall. Japanese beetle traps therefore consist of a pair of crossed walls with a bag underneath, and are baited with floral scent, pheromone, or both. However, studies done at the University of Kentucky suggest that traps attract more beetles than they actually trap, thus causing more damage than may have occurred were the trap not used.[1]

These insects damage plants by skeletonizing the foliage, that is, consuming only the leaf material between the veins.

Contents

History

As the name suggests, the Japanese beetle is native to Japan. The insect was first found in the United States in 1916 in a nursery near Riverton, New Jersey. It is thought that beetle larvae entered the United States in a shipment of iris bulbs prior to 1912 when inspections of commodities entering the country began.

Life cycle


The life cycle of the beetle is typically one year in most parts of the United States, but this can be extended in cooler climates; for instance, in its native Japan, the beetle's life cycle is two years long as a result of the higher latitudes of the grasslands required for the larval stage. During the larval stage the white grubs can be identified by their V shaped raster pattern.

Control

Map showing the parts of the United States currently infested by Japanese beetles.

During the larval stage, the Japanese beetle lives in lawns and other grasslands, where it eats the roots of grass. During that stage, it is susceptible to a fatal disease called milky spore disease, caused by a bacterium called milky spore, Paenibacillus (formerly Bacillus) popilliae. The USDA developed this biological control and it is commercially available in powder form for application to lawn areas. Standard applications (low density across a broad area) take from one to five years to establish maximal protection against larval survival (depending on climate), expanding through the soil through repeated rounds of infection, in-vers can be used to exclude the beetles, however this may necessitate hand pollination of flowers. Kaolin sprays can also be used as barriers.

Research performed by many US extension service branches has shown that pheromone traps may attract more beetles than they catch, and so they have fallen out of favor.[2] Natural repellents include catnip, chives, garlic, and tansy,[3] as well as the remains of dead beetles. Additionally, when present in small numbers, the beetles may be manually controlled using a soap-water spray mixture.

Host plants

Japanese beetles feed on a large range of hosts, including leaves of plants of the following common crops:

Strawberries, tomatoes, peppers, grapes, hops, roses, cherries, plums, pears, peaches, raspberries, blackberries, corn, peas, blueberries

and these genera:

References

  1. ^ University of Kentucky Entomology, Managing Japanese Beetles
  2. ^ Japanese Beetle control strategies [1]
  3. ^ pests - selfsufficientish - pests

External links


 
 

 

Copyrights:

Dictionary. The American Heritage® Dictionary of the English Language, Fourth Edition Copyright © 2007, 2000 by Houghton Mifflin Company. Updated in 2009. Published by Houghton Mifflin Company. All rights reserved.  Read more
Britannica Concise Encyclopedia. Britannica Concise Encyclopedia. © 2006 Encyclopædia Britannica, Inc. All rights reserved.  Read more
Columbia Encyclopedia. The Columbia Electronic Encyclopedia, Sixth Edition Copyright © 2003, Columbia University Press. Licensed from Columbia University Press. All rights reserved. www.cc.columbia.edu/cu/cup/ Read more
Gardener's Dictionary. Taylor's Dictionary for Gardeners, by Frances Tenenbaum. Copyright © 1997 by Houghton Mifflin Company. Published by Houghton Mifflin Company. All rights reserved.  Read more
Wikipedia. This article is licensed under the Creative Commons Attribution/Share-Alike License. It uses material from the Wikipedia article "Japanese beetle" Read more