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Joseph Black

 
Scientist:

Joseph Black

Joseph Black
Library of Congress

[b. Bordeaux, France, April 16, 1728, d. Edinburgh, Scotland, December 6, 1799]

Black's contributions to chemistry and materials science were few, but fundamental. In his doctoral thesis he introduced quantitative methods to chemistry and showed that carbon dioxide, previously known only from respiration and fermentation, can be produced by heating calcium carbonate; it also will recombine with the resulting calcium oxide. His experiments detected carbon dioxide in air and showed that it forms an acid in water. Black's other work is now part of thermodynamics. He discovered latent heat and also observed, but failed to understand, differences in specific heat between materials.


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Biography:

Joseph Black

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The British chemist Joseph Black (1728-1799) is famous for his discovery of "fixed air" (carbon dioxide). He also discovered latent heat and was the first to recognize clearly the difference between intensity and quantity of heat.

Joseph Black was born on April 16, 1728, in Bordeaux, France, the son of a Scottish merchant settled in that city. Educated first at the University of Glasgow, he proceeded to the University of Edinburgh to complete his medical studies and presented his thesis there in 1754. This thesis, submitted, as was then customary, in Latin, was published in English in an expanded form in 1756 under the title Experiments upon Magnesia Alba, Quicklime, and Some Other Alcaline Substances.

The work described in this thesis sounded the death knell of the phlogiston theory and led in due course to the development of the modern system of chemistry through the work of Lavoisier and others. In his thesis Black showed by careful quantitative experiments that magnesia alba, a mild alkali, lost weight on heating; that this loss in weight was due to the release of an air, different from ordinary atmospheric air, which he named "fixed air" (now known as carbon dioxide); and that the ignited magnesia no longer effervesced with acids. Mild alkalies were thus shown to differ from caustic alkalies by containing "fixed air" in combination, and the same "fixed air" was later found by him to be produced in respiration, in fermentation, and in the combustion of charcoal. To appreciate the full significance of these results, it should be remembered that prior to Black's work it was believed that limestone (a mild alkali) on heating absorbed fiery particles (phlogiston) and was thereby converted to quicklime (a caustic alkali). Black's application of the chemical balance to the study of such chemical reactions demonstrated the falsity of this view and in the broader sense was perhaps his greatest contribution to science.

When Black moved to Glasgow in 1756 as professor of anatomy and chemistry, he turned his attention to the study of heat, applying to it the same quantitative approach he had used in his chemical work. He showed that different substances have different capacities for heat. Further studies led him to the discovery of latent heat and to the first reasonably accurate measurements of the latent heat of vaporization and freezing of water. James Watt later applied these discoveries in his development of the steam engine. Black returned to the University of Edinburgh in 1766 as professor of chemistry and medicine, a position which he occupied until his death on Dec. 6, 1799.

Further Reading

Black's work is recorded in most histories of chemistry, but an excellent account of his life and work in the setting of his times is in Andrew Kent, ed., An Eighteenth Century Lectureship in Chemistry (1950). Background works which discuss Black include Thomas W. Chalmers, Historic Researches: Chapters on the History of Physical and Chemical Discovery (1952), and Stephen Toulmin and June Goodfield, The Architecture of Matter (1962).

 
Columbia Encyclopedia:

Joseph Black

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Black, Joseph, 1728-99, Scottish chemist and physician, b. France. He was professor of chemistry at Glasgow (1756-66) and from 1766 at Edinburgh. He is best known for his theories of latent heat and specific heat. He also laid the foundations of chemistry as an exact science in his investigations on magnesium carbonate, during which he discovered carbon dioxide, which he called "fixed air."
Wikipedia:

Joseph Black

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Joseph Black

Born 16 April 1728
Bordeaux, France
Died 6 December 1799
Edinburgh
Nationality Scottish
Fields Medicine, physics, and chemistry
Known for Latent heat, specific heat, and the
discovery of carbon dioxide
Influenced James Watt
A precision analytical balance

Joseph Black FRSE FRCS (16 April 1728 – 6 December 1799[1]) was a Scottish physician, known for his discoveries of latent heat, specific heat, and carbon dioxide. He was professor of Medicine at University of Glasgow (where he also served as lecturer in Chemistry). James Watt, who was appointed as philosophical instrument maker at the same university (1756), became involved in Black's works and conducted experiments on steam with Black. The chemistry buildings at both the University of Edinburgh and the University of Glasgow are named after Black.

Contents

Analytical balance

In about 1750, Joseph Black developed the analytical balance based on a light-weight beam balanced on a wedge-shaped fulcrum. Each arm carried a pan on which the sample or standard weights was placed. It far exceeded the accuracy of any other balance of the time and became an important scientific instrument in most chemistry laboratories.[2].

In 1757, he was appointed Regius Professor of the Practice of Medicine at the University of Glasgow.

Latent heat

In 1761 Black deduced that the application of heat to ice does not cause its immediate liquefaction, rather the ice absorbed the heat without a rise in temperature.[3] Additionally, Black observed that the application of heat to boiling water does not result in immediate evaporation. From these observations, he concluded that the heat applied must have combined with the ice particles and boiling water and become latent. The theory of latent heat marks the beginning of thermal science.[4]

The world’s first ice-calorimeter, used in the winter of 1782-83, by Antoine Lavoisier and Pierre-Simon Laplace, to determine the heat evolved in various chemical changes, calculations which were based on Joseph Black’s prior discovery of latent heat.

Black's theory of latent heat was one of his more-important scientific contributions, and one on which his scientific fame chiefly rests. He also showed that different substances have different specific heats. This all proved important not only in the development of abstract science but in the development of the steam engine.[5] The latent heat of water is large compared with many other liquids, so giving impetus to James Watt's successful attempts to improve the efficiency of the steam engine invented by Thomas Newcomen. Watt added a separate condenser, so saving a considerable amount of energy in reheating the water at every cycle of the engine.

Carbon dioxide

Black also explored the properties of a gas produced in various reactions. He found that limestone (calcium carbonate) could be heated or treated with acids to yield a gas he called "fixed air." He observed that the fixed air was denser than air and did not support either flame or animal life. Black also found that when bubbled through an aqueous solution of lime (calcium hydroxide), it would precipitate calcium carbonate. He used this phenomenon to illustrate that carbon dioxide is produced by animal respiration and microbial fermentation.

See also

References

  1. ^ Guerlac, Henry (1970–80). "Black, Joseph". Dictionary of Scientific Biography. 2. New York: Charles Scribner's Sons. pp. 173-183. ISBN 0684101149. 
  2. ^ "Equal Arm Analytical Balances". http://history.nih.gov/exhibits/balances/index.html. Retrieved 2008-03-08. 
  3. ^ Ogg, David (1965). Europe of the Ancien Regime: 1715-1783. Harper & Row. 
  4. ^ Ogg, David (1965). Europe of the Ancien Regime: 1715-1783. Harper & Row. pp. 117 and 283. 
  5. ^ Ogg, David (1965). Europe of the Ancien Regime: 1715-1783. Harper & Row. pp. 283. 

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Scientist. History of Science and Technology, edited by Bryan Bunch and Alexander Hellemans. Copyright © 2004 by Houghton Mifflin Company. Published by Houghton Mifflin Company. All rights reserved.  Read more
Biography. © 2006 through a partnership of Answers Corporation. All rights reserved.  Read more
Columbia Encyclopedia. The Columbia Electronic Encyclopedia, Sixth Edition Copyright © 2003, Columbia University Press. Licensed from Columbia University Press. All rights reserved. www.cc.columbia.edu/cu/cup/ Read more
Wikipedia. This article is licensed under the Creative Commons Attribution/Share-Alike License. It uses material from the Wikipedia article "Joseph Black" Read more

 

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