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manorial system

 

Political, economic, and social system by which the peasants of medieval Europe were tied to their land and their lord through serfdom. The basic unit was the manor, a self-sufficient landed estate, or fief, under the control of a lord. Free tenants paid rent or provided military service in exchange for the use of the land. Peasants farmed small plots of land and owed rent and labor to their lord, and most were not free to leave the estate. The manorial system was flourishing in Western Europe by the 8th century and had begun to decline by the 13th century, while in Eastern Europe it achieved its greatest strength after the 15th century.

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British History: manorial system
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A term used by historians to describe the method of estate management of landowners in the Middle Ages and in Tudor and Stuart times. Landowners whose estates embraced the major part of a village or a whole cluster of small villages found it convenient to administer such property by establishing a manor. In some places where a large village was divided in ownership among several landowners, there were several manors.

By the 13th cent. most manorial lords had established two courts, leet and baron, which met at the same place. These had a senior officer of the lord or even the lord in the chair and all tenants were required to attend these meetings whether they were free or bond in status. Between them these courts dealt with all matters relating to the maintenance of boundaries, preservation of property, and changes in tenure. They regulated the pattern of agriculture, for example the rotation of crops in the common fields, and the manorial market. Where the lord of the manor had a demesne farm, the court appointed a reeve to supervise the farming activities, using labour services and collecting rents.

 
Columbia Encyclopedia: manorial system
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manorial system (mənôr'ēəl, măn-) or seignorial system (sēnyôr'ēəl), economic and social system of medieval Europe under which peasants' land tenure and production were regulated, and local justice and taxation were administered. The system was intimately related to feudalism but was not itself feudal, since it had no connection with the military and political concept of the fief. The fundamental characteristic of the manorial system was economic-the peasants held land from the lord (Fr. seigneur) of an estate in return for fixed dues in kind, money, and services. The manorial system prevailed in France, England, Germany, Spain, and Italy and far into Eastern Europe. A similar method of landholding by the peasants has existed in countries outside Europe, notably Japan and India.

Structure and Functions

The manorial system was essentially a local institution, and general statements concerning it are subject to exceptions. In its simple form it consisted of the division of the land into self-sufficient estates, each presided over by the lord of the manor and tilled by residents of the local village that usually accompanied each manorial estate. The lord, who might be the king, an ecclesiastical lord, a baron, or any lesser noble, owed military protection to the peasants. The land remained in the lord's holding and was loaned to the person who cultivated it in return for services and dues. The lord, however, did not have the right to withdraw the property or to increase the dues, and the rights of cultivation were in general heritable among the peasants. The peasants ordinarily were of two classes, the free and the unfree, but there was wide diversity in the status of the villein and serf, and the distinction became blurred. The terms free and servile came to be attached to the land rather than to the man, and a holding could be servile or free regardless of the status of the holder.

On the typical domain was the manor house of the lord. Some of the land he retained for his own use (the demesne). The domain was divided into arable, meadow (the commons), woodland, and waste. The arable was held by the peasants, and each holding was under its own fixed conditions; usually the holdings were by strips, and a single man might hold widely separated lands. The three-field system of agriculture generally prevailed, with one field devoted to winter crops, another to summer crops, and a third lying fallow each year. The meadow was generally held in common. The woodlands and fishponds usually belonged to the lord, and he had to be recompensed for the right to hunt animals, catch fish, and cut wood. In times of poor harvest the lord was to use his coin and credit to prevent starvation.

Small local industry was also a function of the manorial system, and dues owed the estate could include such items as cloth, building materials, and ironware. The payments made by serf and villein varied with the locality. There were usually fixed dues paid at certain times of the year. In addition to dues for the use of the lands and the use of the lord's mill and oven, there were personal work dues. There were also obligations to supply the lord with services-food, lodging, and the like-when he came to the manor. In addition there were dues for the rights of justice.

The manor was an administrative and political unit. There were manorial courts, and the lord or his agent presided over the administration of justice. The manor was also the unit for the raising of taxes and for public improvements. Thus the tenants were obliged to repair roads and bridges, maintain the castles, and take care of the military contributions. The manor was almost always under the charge the lord's agent, who might be assisted by provosts or bailiffs. The manor was looked upon as a permanent organization, and even when part of it was transferred to others by the lord, it remained a single manor. Thus one manor might have several direct lords. It did not necessarily coincide with a single estate; it might be larger or it might be only part of an estate.

History

Local manorial institutions developed with the decline of central Roman power. Like feudalism, the system received great stimulus from the collapse of Carolingian rule and from the invasions by Norsemen, Arabs, and Magyars. It reached its final form at different times in various countries, but in general it flourished from the 11th to the 15th cent.

The most perplexing problem concerning the manor is the question of the origin of manorial organization. The dispute between the so-called Romanists and Germanists as to the sources of the organization has never been settled; there is not sufficient evidence. Romanists point to the process that, in the later Roman Empire, produced independent estates. Germanists focus on the likenesses of the manor to what was supposedly the ancient German system of landholding (see mark). It is now generally accepted that both German and Roman influences contributed to the development of the manorial system.

Many economic and political factors contributed to the extinction of the manorial system. The spread of trade and a money economy promised greater profit to capitalist production than to the subsistence manor; the growth of new centralized monarchies competed with the local administration of the lord. Gradual decline took place with the wide development of towns and capitalistic commerce that tended to break down the small local economic unit, the manor, and to build up larger units.

Decline was early in Italy, where Roman city institutions persisted to some extent through the Middle Ages (see commune). In Spain it was soon modified, especially by Moorish conquest, but still existed in modified form in the 20th cent. In England the dissipation of the system had been long in process before it was hastened by the inclosure of estates. In France its disappearance was consummated by the French Revolution. In Austria and Prussia it was virtually ended by the reforms of Emperor Joseph II, Karl vom und zum Stein, and Hardenberg, but in Hungary it left traces until the 20th cent. In Russia it was profoundly altered by the abolition of serfdom (1861; see Emancipation, Edict of). Everywhere it left its mark upon succeeding institutions.

Bibliography

See P. G. Vinogradoff, Villainage in England (1892, repr. 1968) and The Growth of the Manor (3d ed. 1920, repr. 1968); N. S. B. Gras and E. C. Gras, The Economic and Social History of an English Village (1930, repr. 1969); H. S. Bennett, Life on the English Manor (1937, repr. 1960); M. Bloch, French Rural History (tr. 1966); J. W. Thompson, Economic and Social History of the Middle Ages (2 vol., new ed. 1959) and Economic and Social History of Europe in the Later Middle Ages (new ed. 1960).


Wikipedia: Manorialism
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Spring planting on a French ducal manor in March
Les Très Riches Heures du Duc de Berry, 1410s

Manorialism or Seigneurialism or Feudal Society[1] was the organizing principle of rural economy and society widely practiced in medieval western and parts of central Europe. Manorialism was characterised by the vesting of legal and economic power in a lord, supported economically from his own direct landholding and from the obligatory contributions of a legally subject part of the peasant population under his jurisdiction. These obligations could be payable in several ways, in labor (the French term corvée is conventionally applied), in kind, or, on rare occasions, in coin.

Manorialism died slowly. The last feudal dues in France were abolished at the French Revolution. In parts of eastern Germany, the Rittergut manors of Junkers remained until World War II.[citation needed]

Contents

Historical development and geographical distribution

The term is most often used with reference to medieval Western Europe. Antecedents of the system can be traced to the rural economy of the later Roman Empire. With a declining birthrate and population, labor was the key factor of production.[citation needed] Successive administrations[which?] tried to stabilize the imperial economy by freezing the social structure into place: sons were to succeed their fathers in their trade.

Councillors were forbidden to resign, and coloni, the cultivators of land, were not to move from the demesne they were attached to. They were on their way to becoming serfs. Several factors conspired to merge the status of former slaves and former free farmers into a dependent class of such coloni. Laws of Constantine I around 325 both reinforced the negative semi-servile status of the coloni and limited their rights to sue in the courts. Their numbers were augmented by barbarian foederati, who were permitted to settle within the imperial boundaries.[citation needed]

As the Germanic kingdoms succeeded Roman authority in the West in the fifth century, Roman landlords were often simply replaced by Gothic or Germanic ones, with little change to the underlying situation.

The process of rural self-sufficiency was given an abrupt boost in the eighth century, when normal trade in the Mediterranean Sea was disrupted. The thesis put forward by Henri Pirenne, disputed by many, supposes that the Arab conquests forced the medieval economy into even greater ruralisation and gave rise to the classic feudal pattern of varying degrees of servile peasantry underpinning a hierarchy of localised power centres.[citation needed]

History

The word derives from traditional inherited divisions of the countryside, reassigned as local jurisdictions known as manors or seigneuries; each manor being subject to a lord (French seigneur), usually holding his position in return for undertakings offered to a higher lord (see Feudalism). The lord held a manor court, governed by public law and local custom. Not all territorial seigneurs were secular; bishops and abbots also held lands that entailed similar obligations.

By extension, the word manor is sometimes used in England to mean any home area or territory in which authority is held, often in a police or criminal context.[2][3]

In the generic plan of a medieval manor from Shepherd's Historical Atlas, the strips of individually-worked land in the open field system are immediately apparent. In this plan, the manor house is set slightly apart from the village, but equally often the village grew up around the forecourt of the manor, formerly walled, while the manor lands stretched away outside, as still may be seen at Petworth House. As concerns for privacy increased in the 18th century, manor houses were often located a farther distance from the village. For example, when a grand new house was required by the new owner of Harlaxton Manor, Lincolnshire, in the 1830s, the site of the existing manor house at the edge of its village was abandoned for a new one, isolated in its park, with the village out of view.[citation needed]

In an agrarian society, the conditions of land tenure underlie all social or economic factors. There were two legal systems of pre-manorial landholding. One, the most common, was the system of holding land "allodially" in full outright ownership. The other was a use of precaria or benefices, in which land was held conditionally (the root of the English word "precarious").

To these two systems, the Carolingian monarchs added a third, the aprisio, which linked manorialism with feudalism. The aprisio made its first appearance in Charlemagne's province of Septimania in the south of France, when Charlemagne had to settle the Visigothic refugees, who had fled with his retreating forces, after the failure of his Saragossa expedition of 778. He solved this problem by allotting "desert" tracts of uncultivated land belonging to the royal fisc under direct control of the emperor. These holdings aprisio entailed specific conditions. The earliest specific aprisio grant that has been identified was at Fontjoncouse, near Narbonne (see Lewis, links). In former Roman settlements, a system of villas, dating from Late Antiquity, was inherited by the medieval.

Common features

Generic map of a mediaeval manor.
William R. Shepherd, Historical Atlas, 1923

Manors each consisted of up to three classes of land:

  1. Demesne, the part directly controlled by the lord and used for the benefit of his household and dependents;
  2. Dependent (serf or villein) holdings carrying the obligation that the peasant household supply the lord with specified labour services or a part of its output (or cash in lieu thereof), subject to the custom attached to the holding; and
  3. Free peasant land, without such obligation but otherwise subject to manorial jurisdiction and custom, and owing money rent fixed at the time of the lease.

Additional sources of income for the lord included charges for use of his mill, bakery or wine-press, or for the right to hunt or to let pigs feed in his woodland, as well as court revenues and single payments on each change of tenant. On the other side of the account, manorial administration involved significant expenses, perhaps a reason why smaller manors tended to rely less on villein tenure.

Dependent holdings were held nominally by arrangement of lord and tenant, but tenure became in practice almost universally hereditary, with a payment made to the lord on each succession of another member of the family. Villein land could not be abandoned, at least until demographic and economic circumstances made flight a viable proposition; nor could they be passed to a third party without the lord's permission, and the customary payment.

Though not free, villeins were by no means in the same position as slaves: they enjoyed legal rights, subject to local custom, and had recourse to the law, subject to court charges which were an additional source of manorial income. Sub-letting of villein holdings was common, and labour on the demesne might be commuted into an additional money payment, as happened increasingly from the 13th century.

This description of a manor house at Chingford, Essex in England was recorded in a document for the Chapter of St Paul's Cathedral when it was granted to Robert Le Moyne in 1265:

He received also a sufficient and handsome hall well ceiled with oak. On the western side is a worthy bed, on the ground, a stone chimney, a wardrobe and a certain other small chamber; at the eastern end is a pantry and a buttery. Between the hall and the chapel is a sideroom. There is a decent chapel covered with tiles, a portable altar, and a small cross. In the hall are four tables on trestles. There are likewise a good kitchen covered with tiles, with a furnace and ovens, one large, the other small, for cakes, two tables, and alongside the kitchen a small house for baking. Also a new granary covered with oak shingles, and a building in which the dairy is contained, though it is divided. Likewise a chamber suited for clergymen and a necessary chamber. Also a hen-house. These are within the inner gate. Likewise outside of that gate are an old house for the servants, a good table, long and divided, and to the east of the principal building, beyond the smaller stable, a solar for the use of the servants. Also a building in which is contained a bed, also two barns, one for wheat and one for oats. These buildings are enclosed with a moat, a wall, and a hedge. Also beyond the middle gate is a good barn, and a stable of cows, and another for oxen, these old and ruinous. Also beyond the outer gate is a pigstye.[4]

Variation among manors

Like feudalism which, together with manorialism, formed the legal and organizational framework of feudal society, manorial structures were not uniform. In the later Middle Ages, areas of incomplete or non-existent manorialization persisted while the manorial economy underwent substantial development with changing economic conditions.

Not all manors contained all three kinds of land: typically, demesne accounted for roughly a third of the arable area, and villein holdings rather more; but some manors consisted solely of demesne, others solely of peasant holdings. The proportion of unfree and free tenures could likewise vary greatly, with more or less reliance on wage labour for agricultural work on the demesne.

The proportion of the cultivated area in demesne tended to be greater in smaller manors, while the share of villein land was greater in large manors, providing the lord of the latter with a larger supply of obligatory labour for demesne work. The proportion of free tenements was generally less variable, but tended to be somewhat greater on the smaller manors.

Manors varied similarly in their geographical arrangement: most did not coincide with a single village, but rather consisted of parts of two or more villages, most of the latter containing also parts of at least one other manor. This situation sometimes led to replacement by cash payments or their equivalents in kind of the demesne labour obligations of those peasants living furthest from the lord's estate.

As with peasant plots, the demesne was not a single territorial unit, but consisted rather of a central house with neighbouring land and estate buildings, plus strips dispersed through the manor alongside free and villein ones: in addition, the lord might lease free tenements belonging to neighbouring manors, as well as holding other manors some distance away to provide a greater range of produce.

Nor were manors held necessarily by lay lords rendering military service (or again, cash in lieu) to their superior: a substantial share (estimated by value at 17% in England in 1086) belonged directly to the king, and a greater proportion (rather more than a quarter) were held by bishoprics and monasteries. Ecclesiastical manors tended to be larger, with a significantly greater villein area than neighbouring lay manors.[citation needed]

The effect of circumstances on manorial economy is complex and at times contradictory: upland conditions tended to preserve peasant freedoms (livestock husbandry in particular being less labour-intensive and therefore less demanding of villein services); on the other hand, some upland areas of Europe showed some of the most oppressive manorial conditions, while lowland eastern England is credited with an exceptionally large free peasantry, in part a legacy of Scandinavian settlement.

Similarly, the spread of money economy stimulated the replacement of labour services by money payments, but the growth of the money supply and resulting inflation after 1170 initially led nobles to take back leased estates and to re-impose labour dues as the value of fixed cash payments declined in real terms.[citation needed]

See also

References

  1. ^ "Feudal Society", in its modern sense was coined in Marc Bloch's 1939-40 books of the same name.
  2. ^ http://www.telegraph.co.uk/news/uknews/1559330/Terror-raids-on-homes-of-uranium-ex-employee.html
  3. ^ http://www.londonslang.com/db/m/
  4. ^ From J.H. Robinson, trans., University of Pennsylvania Translations and Reprints (1897) in Middle Ages, Volume I: pp283–284.
  • Bloch, Marc (1989-11-16). Feudal Society: Vol 1: The Growth and Ties of Dependence (2 ed.). Routledge. ISBN 0415039169. 
  • Bloch, Marc (1989-11-16). Feudal Society: Vol 2: Social Classes and Political Organisation (2 ed.). Routledge. ISBN 0415039185. 
  • Boissonnade, Prosper; Eileen Power, Lynn White (1964). Life and work in medieval Europe : the evolution of medieval economy from the fifth to the fifteenth century. Harper torchbook, 1141. New York, NY: Harper & Row. 

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