Nata de coco

Nata de coco

A nata starter is the liquor needed to make nata de coco. It is a fermented mixture of grated coconut heads, water, and sugar that has been left for 4 days.

To begin making Nata de coco you need to buy nata starter or get nata starter from someone who makes it. After this first time when you remove the nata from the growth pot, the liquid left over is the starter for your next batch.

Nata de Coco is a chewy, translucent, jelly-like substance produced by the bacterial fermentation of coconut water. It is mixed in one of the most popular refreshment, the halo-halo, with other stuffs like red beans, macapuno, sweetened bananas and sweet potatoes, ube and leche flan. More information visit Katrins Foods website - http://katrinsfoods.co.nr Producer of Quality Processed Bottled Kaong and Nata de Coco