bcoz it is considered nutritive

When the original nutritive value, flavor, texture of the food is damaged, it is known as nutritive food spoilage. When this occurs, the food becomes unsuitable to consume.

A nutritive food is one that supplies compounds that the body can absorb for energy or other uses.

Nutritive polyp, any one of the zooids of a

compound hydroid, or coral, which has a mouth and

digestive cavity.

The three main examples of non nutritive components are fibers, flavors, and colors.