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pot liquor; potlikker

 
Food and Nutrition: pot liquor
 

Liquid left in the pan after cooking vegetables.

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Food Lover's Companion: pot liquor; potlikker
 

The vitamin-rich liquid left after cooking greens, vegetables, meat, etc. This broth is particularly popular in the southern United States and is traditionally served separately with cornbread or corn pone.

 
 

 

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Food and Nutrition. A Dictionary of Food and Nutrition. Copyright © 1995, 2003, 2005 by A. E. Bender and D. A. Bender. All rights reserved.  Read more
Food Lover's Companion. Food Lover's Companion. Copyright © 2001 by Barron's Educational Series, Inc. All rights reserved.  Read more

 

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