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[praw-SEHK-koh; proh-SEHK-koh] A white-wine grape that's grown primarily in the eastern part of Italy's veneto region. Prosecco's made into lightly sparkling (frizzante), fully sparkling (spumante), and still wines. Its fine reputation, however, comes from the sparkling versions. The wines are crisp and appley and, though they can be sweet, are more often found dry. The best-known wines made principally from Prosecco come from the doc of Prosecco di Conegliano-Valdobbiadene and are generally sold with either the name of Conegliano or Valdobbiadene attached. The very best Pro­secco wines are labeled "Superiore di Cartizze" and come from a subzone within Valdobbiadene. Prosecco is also known as Balbi, Glera, Serprina, and Tondo.

 
 
Wikipedia: Prosecco

Prosecco is a variety of white grape grown in the Veneto region of Italy, and also gives its name to the sparkling wine made from the grape.

The grape is grown in the Conegliano and Valdobbiadene wine-growing regions north of Venice. Its late ripening has led to its use in dry sparkling (spumante) and semi-sparkling (frizzante) wines, with their characteristic bitter aftertaste.

Like other sparkling wines, Prosecco is served chilled. Most commonly it is served unmixed, but it also appears in several mixed drinks. It was the original main ingredient in the Bellini cocktail, and it can also replace champagne in other cocktails such as the Poinsettia. Prosecco also features in the Italian mixed drink Sgroppino (with vodka and lemon sorbet).

The name "Prosecco" is now protected under European law and can be used only for the wine made from the Prosecco grape in the Conegliano/Valdobbiadene region. The Italian Prosecco should not be confused with Dalmatian Prosecco, which is a special sweet wine (similar to sherry), made out of dried grapes.

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Wine Lover's Companion. Wine Lover's Companion. Copyright © 2003 by Barron's Educational Series, Inc. All rights reserved.  Read more
Wikipedia. This article is licensed under the GNU Free Documentation License. It uses material from the Wikipedia article "Prosecco" Read more

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