| This article does not cite any references or sources. Please help improve this article by adding citations to reliable sources. Unsourced material may be challenged and removed. (December 2009) |
| Podao | |||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Chinese | 朴刀 | ||||||||||||
|
|||||||||||||
The Chinese weapon known as the podao (Chinese: 朴刀) was originally an edged infantry weapon which is still used for training in many Chinese martial arts. The blade of a podao is shaped like a Chinese broadsword, but the weapon has a longer handle usually around one and a half to two meters (about four to six feet) which is circular in cross section. It looks somewhat similar to the guandao.
The podao is also known as the horse-cutter sword since it was used to slice the legs out from under a horse during battle. It is somewhat analogous to the Japanese nagamaki, although the latter was probably developed independently.
|
||||||||||||||||||||
| This article related to weaponry is a stub. You can help Wikipedia by expanding it. |
This entry is from Wikipedia, the leading user-contributed encyclopedia. It may not have been reviewed by professional editors (see full disclaimer)