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Dictionary:

quality

  (kwŏl'ĭ-tē) pronunciation
n., pl. -ties.
    1. An inherent or distinguishing characteristic; a property.
    2. A personal trait, especially a character trait: “The most vital quality a soldier can possess is self-confidence” (George S. Patton).
  1. Essential character; nature: “The quality of mercy is not strain'd” (Shakespeare).
    1. Superiority of kind: an intellect of unquestioned quality.
    2. Degree or grade of excellence: yard goods of low quality.
    1. High social position.
    2. Those in a high social position.
  2. Music. Timbre, as determined by harmonics: a voice with a distinctive metallic quality.
  3. Linguistics. The character of a vowel sound determined by the size and shape of the oral cavity and the amount of resonance with which the sound is produced.
  4. Logic. The positive or negative character of a proposition.
adj.

Having a high degree of excellence: the importance of quality health care.

[Middle English qualite, from Old French, from Latin quālitās, quālitāt-, from quālis, of what kind.]

SYNONYMS  quality, property, attribute, character, trait. These nouns signify a feature that distinguishes or identifies someone or something: explained the qualities of noble gases; tested the resilient property of rubber; knew the attributes of a fine wine; liked the rural character of the ranch; had positive traits such as kindness and generosity.


 
 

Measure of conformance of a product or service to certain specifications or standards. See also Total Quality Management; Appraisal Costs; Internal Failure Costs; External Failure Costs; Preventive Costs.

 
Thesaurus: quality

noun

  1. A distinctive element: attribute, character, characteristic, feature, mark, peculiarity, property, savor, trait. See be.
  2. A level of superiority that is usually high: caliber, merit, stature, value, virtue, worth. See good/bad, value/worthlessness/evaluation.
  3. High style in quality, manner, or dress: refinement. Informal class. See style/good style/bad style.
  4. Degree of excellence: caliber, class, grade. See be, value/worthlessness/evaluation.
  5. People of the highest social level: aristocracy, blue blood, crème de la crème, elite, flower, gentility, gentry, nobility, patriciate, society, upper class, who's who. Informal upper crust. See over/under.

adjective

    Exceptionally good of its kind: ace, banner, blue-ribbon, brag, capital, champion, excellent, fine1, first-class, first-rate, prime, splendid, superb, superior, terrific, tiptop, top. Informal A-one, bully, dandy, great, swell, topflight, topnotch. Slang boss. Chiefly British tophole. See good/bad.

 

n

In reference to the voice, the acoustic characteristics of vowels resulting from their overtone structure or the relative intensities of their frequency component.

 

In philosophy, a property that applies to things taken singly, in contrast to a relation, which applies to things taken in pairs, triples, etc. The distinction drawn by Galileo and John Locke between primary and secondary qualities is motivated by the fact that modern science seems to reveal that unaided sensory perception gives false or incomplete information about the intrinsic qualities of physical objects. In this view, primary qualities, such as shape, quantity, and motion, are genuine properties of things that are describable by mathematics, whereas secondary qualities, such as odour, taste, sound, and colour, exist only in human consciousness.

For more information on quality, visit Britannica.com.

 

1. A fundamental aspect or attribute of sensory experience, which is distinguishable in non-quantitative terms from others in the same sensory field.

2. The value, grade, or standard of excellence a performance. Compare quantity.

 

Purity of contents, care in presentation and finish of a product.

  • q. assurance — planned and systematic action necessary to provide adequate confidence that a product or service will satisfy given requirements for quality. Quality is built into the product or service, rather than ‘inspected in’.
  • q. control — the use of operational techniques, particularly end-product testing or inspection to ensure that a product or service satisfies its stated or implied role.
  • q. of life — generally regarded as the balance between pleasant and unpleasant factors and experiences as they apply to an animal's physical and mental state. A term used in discussions of euthanasia or intensive treatment.
  • protein q. — relates to the content and balance of amino acids in the protein. A good quality protein contains the amino acids in the correct proportions required by the specific animal species.
  • radiographic q. — depends on the correct positioning of the subject part, good contrast, clear image due to good detail and absence of artifacts.
 
Word Tutor: quality
pronunciation

IN BRIEF: The features that make a thing what it is. Also: The degree of excellence.

pronunciation To give without any reward, or any notice, has a special quality of its own. — Anne Lindbergh

 
Quotes About: Quality

Quotes:

"Everything can be improved." - C. W. Barron

"Men are more important than tools. If you don't believe so, put a good tool into the hands of a poor workman." - John J. Bernet

"One of the rarest things that a man ever does, is to do the best he can." - Josh Billings

"If it's good they'll stop making it." - Henry Block

"When I want any, good head work done; I always choose a man, if possible with a long nose." - Napoleon Bonaparte

"Anything worth doing is worth doing poorly until you learn to do it well." - Steve Brown

See more famous quotes about Quality

 
Wikipedia: quality

Quality in everyday life and business, engineering and manufacturing has a pragmatic interpretation as the non-inferiority, superiority or usefulness of something. This is the most common interpretation of the term.

Many different techniques and concepts have evolved to improve product or service quality, including SPC, Zero Defects, Six Sigma, Malcolm Baldrige National Quality Award, quality circles, TQM, Theory of Constraints (TOC),Quality Management Systems (ISO 9000 and others) and continuous improvement.

The meaning for the term quality has developed over time. Various interpretations are given below:

  1. ISO 9000 - "Degree to which a set of inherent characteristic fulfills requirements"
  2. (Philip B. Crosby in the 1980s)- "Conformance to requirements". The difficulty with this is that the requirements may not fully represent customer expectations; Crosby treats this as a separate problem.
  3. (Joseph M. Juran).- "Fitness for use". Fitness is defined by the customer.
  4. (Noriaki Kano and others)- A two-dimensional model of quality. The quality has two dimensions: "must-be quality" and "attractive quality". The former is near to the "fitness for use" and the latter is what the customer would love, but has not yet thought about. Supporters characterize this model more succinctly as: "Products and services that meet or exceed customers' expectations".
  5. (Gerald M. Weinberg)- "Value to some person".
  6. (W. Edwards Deming)- "Quality and the Required Style of Management" 1988 See http://www.deming.org/. "Costs go down and productivity goes up, as improvement of quality is accomplished by better management of design, engineering, testing and by improvement of processes. Better quality at lower price has a chance to capture a market. Cutting costs without improvement of quality is futile."
  7. (Genichi Taguchi). "The loss a product imposes on society after it is shipped". Taguchi's definition of quality is based on a more comprehensive view of the production system.
  8. Energy quality, associated with both the energy engineering of industrial systems and the qualitative differences in the trophic levels of an ecosystem.
  9. One key distinction to make is there are two common applications of the term Quality as form of activity or function within a business. One is Quality Assurance which is the "prevention of defects", such as the deployment of a Quality Management System and preventative activities like FMEA. The other is Quality Control which is the "detection of defects", most commonly associated with testing which takes place within a Quality Management System typically referred to as Verification and Validation.

American Society for Quality Source: http://www.asq.org/glossary/q.html. "a subjective term for which each person has his or her own definition. In technical usage, quality can have two meanings:

  1. the characteristics of a product or service that bear on its ability to satisfy stated or implied needs.
  2. a product or service free of deficiencies."

The quality of a product or service refers to the perception of the degree to which the product or service meets the customer's expectations. Quality has no specific meaning unless related to a specific function and/or object. Quality is a perceptual, conditional and somewhat subjective attribute.

The dimensions of quality refer to the attributes that quality achieves in Operations Management

  • Quality supports dependability
  • Dependability supports Speed
  • Speed supports Flexibility
  • Flexibility supports Cost.
Quality <-> Dependability <-> Speed <-> Flexibility <-> Cost

In the manufacturing industry it is commonly stated that “Quality drives productivity”. Improved productivity is a source of greater revenues, employment opportunities and technological advances. Most discussions of quality refer to a finished part, wherever it is in the process. Inspection, which is what quality insurance usually means, is historical, since the work is done. The best way to think about quality is in process control. If the process is under control, inspection is not necessary.

However, there is one characteristic of modern quality that is universal. In the past, when we tried to improve quality, typically defined as producing fewer defective parts, we did so at the expense of increased cost, increased task time, longer cycle time, etc. We could not get fewer defective parts and lower cost and shorter cycle times, and so on. However, when modern quality techniques are applied correctly to business, engineering, manufacturing or assembly processes, all aspects of quality - customer satisfaction and fewer defects/errors and cycle time and task time/productivity and total cost, etc.- must all improve or, if one of these aspects does not improve, it must at least stay stable and not decline. So modern quality has the characteristic that it creates AND-based benefits, not OR-based benefits.

The most progressive view of quality is that it defined entirely by the customer or end user and is based upon that person's evaluation of his or her entire customer experience. The customer experience is the aggregate of all the touch points that customers have with the company's product and services, and is by definition a combination of these. For example, any time one buys a product one forms an impression based on how it was sold, how it was delivered, how it performed, how well it was supported etc.


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Translations: Translations for: Quality

Dansk (Danish)
n. - kvalitet, beskaffenhed, type, egenskab, klangfarve
adj. - kvalitets-

idioms:

  • quality control    kvalitetskontrol, kvalitetsstyring
  • quality paper    kvalitetscertifikat
  • quality press    den seriøse presse

Nederlands (Dutch)
kwaliteit, gehalte, eigenschap, hoedanigheid, klank (b.v. van stem), kwaliteits-

Français (French)
n. - qualité, caractéristique, les gens de qualité (arch)
adj. - de qualité

idioms:

  • quality control    contrôle de qualité
  • quality paper    journal de qualité
  • quality press    presse de qualité

Deutsch (German)
n. - Qualität, Eigenschaft, Rang
adj. - Qualitäts-, Güte-

idioms:

  • quality control    Qualitätskontrolle
  • quality paper    anspruchsvolle Zeitung
  • quality press    die besseren Zeitungen

Ελληνική (Greek)
n. - ποιότητα, ιδιότητα, χαρακτηριστικό, ικανότητα, αρετή, χάρισμα, προσόν, πλεονέκτημα
adj. - ποιοτικός

idioms:

  • quality control    (οικον.) ποιοτικός έλεγχος
  • quality paper    ποιοτική εφημερίδα
  • quality press    ποιοτικός τύπος

Italiano (Italian)
qualità, proprietà, di prima qualità

idioms:

  • quality control    controllo di qualità
  • quality paper    giornale serio
  • quality press    stampa di qualità

Português (Portuguese)
n. - qualidade (f)
adj. - de qualidade

idioms:

  • quality control    controle de qualidade
  • quality paper    papel de primeira qualidade
  • quality press    imprensa para leitores de alto nível

Русский (Russian)
качество

idioms:

  • quality control    контроль качества
  • quality paper    респектабельная газета
  • quality press    респектабельная пресса

Español (Spanish)
n. - calidad, categoría, clase, cualidad, don
adj. - de calidad, de categoría

idioms:

  • quality control    control de calidad
  • quality paper    periódico serio
  • quality press    prensa de calidad, impresión de calidad

Svenska (Swedish)
n. - kvalitet, beskaffenhet, sort, slag, egenskap, naturlig förmåga, klangfärg, hög rang, stånd (åld.), graden av kreditrisk för värdepapper/kredittagare
adj. - kvalitets-

中文(简体) (Chinese (Simplified))
品质, 才能, 特质, 优良的, 高级的, 优质的, 内容严肃的, 上流社会的

idioms:

  • quality control    品质控制, 品质管理, 品管
  • quality paper    高级报纸
  • quality press    高级报纸

中文(繁體) (Chinese (Traditional))
n. - 品質, 才能, 特質
adj. - 優良的, 高級的, 優質的, 內容嚴肅的, 上流社會的

idioms:

  • quality control    品質控制, 品質管理, 品管
  • quality paper    高級報紙
  • quality press    高級報紙

한국어 (Korean)
n. - 질, 소질, 특성
adj. - 상류 사회의, 귀족적인, 훌륭한

日本語 (Japanese)
n. - 質, 資質, 品質, 良質, 特質, 本質, 音質, 性質, 高級
adj. - 上流社会の, 良質の, 上等の

idioms:

  • quality control    品質管理
  • quality paper    高級紙
  • quality press    高級誌

العربيه (Arabic)
‏(الاسم) نوع, سجيه, منزله رفيعه, خاصيه (صفه) نوعي‏

עברית (Hebrew)
n. - ‮סגולה, תכונה מיוחדת, טיב, איכות‬
adj. - ‮איכותי‬


 
 

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Dictionary. The American Heritage® Dictionary of the English Language, Fourth Edition Copyright © 2007, 2000 by Houghton Mifflin Company. Updated in 2007. Published by Houghton Mifflin Company. All rights reserved.  Read more
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Sports Science and Medicine. The Oxford Dictionary of Sports Science & Medicine. Copyright © Michael Kent 1998, 2006, 2007. All rights reserved.  Read more
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