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Safflower is an oil-seed - very like sunflower - it can't be used to season anything.
Safflower oil is made from the seeds of the safflower plant; nuts aren't used.
No. CLA can only be gotten by processing it from safflower oil. Pure form of safflower oil does not have any CLA.
There are about 120 calories in 1 tbsp of safflower oil.
Paulden F. Knowles has written:
'Safflower in California' -- subject(s): Safflower
'Flax production in the Imperial Valley' -- subject(s): Flax
'Safflower' -- subject(s): Carthamus tinctorius, Culture, Safflower, Diseases