i would like to see a pictuire of a saltfish head and body
intact please.
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Saltfish is a type of cod fish that has been preserved by
salting. Ackee and saltfish is a traditional Jamaican dish.
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no
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Jamaica
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Saltfish, or 'salted fish', is not a species of fish, but a fish
fillet which has been cured/preserved with salt to prevent
spoilage. Generally Cod is used, a northern, cold-water fish with
very low fat content.