| Sea Beet | |
|---|---|
| Scientific classification | |
| Kingdom: | Plantae |
| Division: | Magnoliophyta |
| Class: | Magnoliopsida |
| Order: | Caryophyllales |
| Family: | Amaranthaceae |
| Genus: | Beta |
| Species: | B. vulgaris |
| Subspecies: | maritima |
| Trinomial name | |
| Beta vulgaris ssp. maritima |
|
The sea beet (Beta vulgaris subsp. maritima) is a member of the family Chenopodiaceae, and is the wild ancestor of common vegetables such as beetroot, sugar beet, and Swiss chard. Its leaves have a pleasant texture and taste when served raw or cooked.
It is a perennial plant which grows up to 1.2 m, and flowers in the summer. Its flowers are hermaphroditic, and wind-pollinated. It lives in the wild along some shores in Great Britain. It requires moist, well-drained soils, and does not tolerate shade.
It is a maritime plant able to tolerate relatively high levels of sodium in its environment.
| Wikimedia Commons has media related to: Sea beet |
| This vegetable-related article is a stub. You can help Wikipedia by expanding it. |
This entry is from Wikipedia, the leading user-contributed encyclopedia. It may not have been reviewed by professional editors (see full disclaimer)




