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Stroke volume

 
Sci-Tech Dictionary: stroke volume
(′strōk ′väl·yəm)

(physiology) The amount of blood pumped during each cardiac contraction; quantitatively, the diastolic volume of the left ventricle minus the volume of blood in the ventricle at the end of systole.


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Food and Fitness: stroke volume
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The volume of blood pumped by the left ventricle per heartbeat. A typical value for a relatively inactive man is 75 ml per beat. For a trained man at rest it goes up to 105 ml per beat. See also cardiac output.

Dental Dictionary: stroke volume
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n

The volume of blood put out by the heart per heartbeat. Stroke volume is directly proportional to the volume of blood filling the heart during diastole.

Sports Science and Medicine: stroke volume
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The volume of blood pumped out of the left ventricle of the heart per beat. It is the difference between the end diastolic volume and the end systolic volume. Typically, the stroke volume is 75 ml for an untrained man at rest, and 105 ml for a trained athlete at rest. The resting stroke volume varies according to whether the person is supine, sitting, or standing. Stroke volume increases as the intensity of exercise increases (see Starling's law). It may reach 200 ml in highly trained endurance athletes during maximal exercise.

Wikipedia: Stroke volume
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In cardiovascular physiology, stroke volume (SV) is the volume of blood pumped from one ventricle of the heart with each beat. It is calculated by subtracting the volume of blood in the ventricle at the end of a beat (called end-systolic volume) from the volume of blood just prior to the beat (called end-diastolic volume). The term stroke volume applies equally to both left and right ventricles of the heart. These two stroke volumes are generally equal, both approximately 70 ml in a healthy 70-kg man.

Stroke volume is an important determinant of cardiac output, which is the product of stroke volume and heart rate. Because stroke volume decreases in certain conditions and disease states, stroke volume itself correlates with cardiac function.

Contents

Calculation

Example values in healthy 70-kg man
Parameter Value
end-diastolic volume (EDV) 120 ml
end-systolic volume (ESV) 50 ml
stroke volume (SV) 70 ml
ejection fraction (Ef) 58%
heart rate (HR) 70 bpm
cardiac output (CO) 4.9 L/m

Its value is obtained by subtracting end-systolic volume (ESV) from end-diastolic volume (EDV) for a given ventricle.

SV = EDVESV

In a healthy 70-kg man, EDV is approximately 120 ml and ESV is approximately 50 ml, giving a difference of 70 ml for the stroke volume.

"Stroke work" refers to the work, or pressure of the blood ("P") multiplied by the stroke volume.[1]

Determinants

Men, on average, have higher stroke volumes than women due to the larger size of their hearts. However, stroke volume depends on several factors such as heart size, contractility, duration of contraction, preload (end-diastolic volume), and afterload.

Exercise

Prolonged aerobic exercise training may also increase stroke volume, which frequently results in a lower (resting) heart rate. Reduced heart rate prolongs ventricular diastole (filling), increasing end-diastolic volume, and ultimately allowing more blood to be ejected.

Preload

Stroke volume is intrinsically controlled by preload (the degree to which the ventricles are stretched prior to contracting). An increase in the volume or speed of venous return will increase preload and, through the Frank-Starling law of the heart, will increase stroke volume. Decreased venous return has the opposite effect, causing a reduction in stroke volume.

Afterload

Elevated afterload (commonly measured as the aortic pressure during systole) reduces stroke volume. Though not usually affecting stroke volume in healthy individuals, increased afterload will hinder the ventricles in ejecting blood, causing reduced stroke volume. Increased afterload may be found in aortic stenosis and arterial hypertension.

References

  1. ^ Katz, Arnold M. (2006). Physiology of the heart. Hagerstwon, MD: Lippincott Williams & Wilkins. pp. 337. ISBN 0-7817-5501-8. 
  • Berne, Robert M., Levy, Matthew N. (2001). Cardiovascular Physiology. Philadelphia, PA: Mosby. ISBN 0-323-01127-6. 
  • Boron, Walter F., Boulpaep, Emile L. (2005). Medical Physiology: A Cellular and Molecular Approach. Philadelphia, PA: Elsevier/Saunders. ISBN 1-4160-2328-3. 

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Food and Fitness. Food and Fitness: A Dictionary of Diet and Exercise. Copyright © 1997, 2003 by Oxford University Press. All rights reserved.  Read more
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Wikipedia. This article is licensed under the Creative Commons Attribution/Share-Alike License. It uses material from the Wikipedia article "Stroke volume" Read more