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Sweet tea

 
Recipe: Sweet Tea
 

Recipe origin: United States Southern Region

Ingredients

  • 3 to 4 cups water
  • 3 family-sized tea bags
  • ¼ teaspoon baking soda
  • 1 to 1⅓ cups of sugar

Procedure

  1. Bring 3 to 4 cups water to a boil.
  2. Add baking soda and tea bags to the water.
  3. Remove from heat and cover.
  4. Allow to set for 10 to 15 minutes.
  5. Pour into a gallon pitcher and add sugar.
  6. Add cold water to make 1 gallon.
  7. Refrigerate.

Serves 4 to 6.

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Wikipedia: Sweet tea
 
A glass of sweet tea

Sweet tea is a form of iced tea in which sugar or some other form of sweetener is added to the hot water before brewing, while brewing the tea, or post-brewing, but before the beverage is chilled and served. This especially sweet variation of tea enjoys most of its popularity in the Southern United States, though bottled iced teas labeled "Southern Style" or "Extra-sweet Southern Style" appear in refrigerated cases throughout the country. Sweet tea is often flavored by spearmint during the summer.[1]

Most restaurants in the region, including fast-food and other national chains, offer a customer the choice of sweet tea or unsweetened iced tea (Usually referred to as "tea" and "unsweet tea", respectively.). It is a signature drink of the region to the point where the Southern use of the word "tea" is largely used to refer specifically to cold sweet tea and not to hot or unsweetened varieties. In 2003, supposedly as an April Fool's joke, the Georgia House introduced a bill making it a misdemeanor to sell iced tea in a restaurant that did not also offer sweet iced tea on the menu. The bill never went to a vote.[2]

An important part of the tradition of sweet tea in the South is the fact that it can be made in large quantities quickly and inexpensively. It is usually consumed daily as a staple drink.

Contents

History

The oldest known recipe for sweet ice tea was published in 1879 in a community cookbook called Housekeeping in Old Virginia by Marion Cabell Tyree, who was born in Texas. The recipe called for green tea. In fact, most sweet tea consumed during this period was green tea. However, during World War II, the major sources of green tea were cut off from the United States, leaving them with tea almost exclusively from British-controlled India which produced black tea. Americans came out of the war drinking predominantly black tea.[3]

See also

References

  1. ^ RecipeZaar: Spearmint Iced Tea.
  2. ^ HB819.html
  3. ^ History of Iced Tea, History of Sweet Tea

Bibliography


 
 

 

Copyrights:

Recipe. Junior Worldmark Encyclopedia of Foods and Recipes of the World. Copyright © 2002 by The Gale Group, Inc. All rights reserved.  Read more
Wikipedia. This article is licensed under the GNU Free Documentation License. It uses material from the Wikipedia article "Sweet tea" Read more

 

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