[THOOR-ihn-juhr; TOOR-ihn-juhr] Any of several fresh and smoked sausages named for the former German region of Thuringia. Thuringers include some cervelats and blood sausages. The spice coriander is integral to many of these sausages.
Thuringer
| Food Lover's Companion: Thuringer |
| 5min Related Video: Thuringer |
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 | cervelat (culinary) |
| sausage |
| Madden's on Gull Lake |
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 | Food Lover's Companion. Food Lover's Companion. Copyright © 2001 by Barron's Educational Series, Inc. All rights reserved. Read more |
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